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The Union Station Nashville Yards, Autograph Colle

Food Runner

Entry-Level JobVerifiedNo experience needed

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$30,173 / year median in Tennessee

+12% projected growth

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Job Description

Food Runner The Union Station Nashville Yards, Autograph Colle Nashville, TN Job Details Part-time | Full-time $14 an hour 11 hours ago Benefits Health savings account Disability insurance Health insurance Dental insurance Employee assistance program Vision insurance 401(k) matching Employee discount Life insurance Qualifications High school diploma or GED Full Job Description The Food Runner will ensure a smooth dining experience by promptly and accurately delivering meals from the kitchen to Food & Beverage outlets. By maintaining speed, accuracy, and attention to detail, this role supports both guest satisfaction and team efficiency.
HOW YOU'LL SHAPE THE EXPERIENCE & FUTURE
Monitor incoming orders through the point-of-sale (POS) system. Review order details and prepare necessary items for accurate delivery. Ensure orders are completed on time, communicating delays to kitchen and restaurant leadership. Confirm orders are complete with all required items before leaving the kitchen. Transport meals safely and deliver them to designated service areas or "drop zones." Retrieve trays, lids, and other equipment from service areas back to the kitchen. Assist with guest service, as needed. Support the kitchen team in expediting orders, when required. Assist with the arrangement and delivery of orders to various outlets, including bars, market, and room service. Other duties as assigned.
KEY STRENGTHS FOR SUCCESS
Strong attention to detail and accuracy in order handling. Ability to work quickly and efficiently in a fast-paced environment. Team player with strong communication skills. Commitment to delivering excellent service and supporting team operations. Ability to multitask and remain organized under pressure.
PROFESSIONAL EXPERIENCE
One year of Food & Beverage experience preferred.
ACADEMIC BACKGROUND
High School Diploma, GED, or equivalent required. Benefits Medical, dental, and vision (HSA available) Company-paid disability & life insurance Employee Assistance Program Supplemental benefits 401(k) with match Employee discounts Paid vacation & sick time
Hourly Wage:
$14/hour