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Fair Oaks Roost

Server/Expo/Host

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Job Description

Job Summary Join our dynamic team as a Server, Expo, and Host, where you'll be the heartbeat of our bustling restaurant. In this energetic role, you'll deliver exceptional guest experiences by providing attentive service, coordinating food and beverage orders, and creating a welcoming atmosphere. Your enthusiasm and professionalism will ensure every guest leaves satisfied and eager to return. Whether taking orders at the table, managing the flow of dishes from kitchen to table, or greeting guests with a warm smile, you'll play a vital part in our vibrant hospitality environment. This paid position offers an exciting opportunity to develop your skills in food service, sales, and guest relations while working in a lively setting. Duties Greet guests warmly upon arrival. Take accurate food and beverage orders, utilizing POS systems such as Toast POS or Micros POS for processing transactions efficiently Upsell menu items including cocktails, wines, and specialty dishes to enhance guest experience and increase sales Coordinate between the kitchen and front-of-house staff to ensure timely delivery of food and drinks while maintaining high standards of food safety and sanitation Serve beverages including spirits and cocktails with proper drink service techniques; handle cash and credit card transactions accurately Assist with bussing tables, cleaning workstations, and maintaining a clean dining environment in compliance with sanitation standards Provide exceptional guest relations by addressing inquiries, resolving concerns promptly, and ensuring overall satisfaction throughout their visit Experience Previous experience in food service roles such as server, host/hostess, or expo within fast-paced or fine dining environments is preferred Familiarity with POS systems like Toast POS or is highly desirable Strong knowledge of wine, spirits, cocktail preparation, and beverage service techniques Demonstrated ability to manage time effectively during busy shifts while maintaining attention to detail Excellent customer service skills with a friendly attitude and professional demeanor Basic math skills for processing sales transactions accurately and handling cash confidently Experience working in hospitality settings that emphasize food safety, sanitation, and proper food handling practices Ability to adapt quickly in a lively environment such as nightclubs or high-volume restaurants is a plus Join us to be part of an energetic team dedicated to creating memorable dining experiences! We value passionate individuals who thrive on delivering top-notch service while having fun in a fast-paced setting. This role offers growth opportunities for those eager to expand their skills in hospitality, sales, and guest engagement—all within a supportive environment that recognizes your contributions.
Pay:
$15.00 - $27.23 per hour Expected hours: 15.0 - 25.0 per week
Benefits:
Employee discount Flexible schedule
License/Certification:
TABC Certification (Preferred)
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements