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SI
Sapporo Izakaya
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Texas data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$29,509 / year median in Texas
+12% projected growth
Job Description
Job Summary We are seeking an energetic and dedicated Waiter to join our vibrant dining team. In this role, you will be the face of our restaurant, providing exceptional guest experiences through attentive service, menu knowledge, and a positive attitude. Your enthusiasm for food, hospitality, and customer relations will help create memorable moments for our guests. This paid position offers an exciting opportunity to develop your skills in a dynamic food industry environment, especially within fine dining or lively nightlife settings. Responsibilities Greet guests warmly and seat them promptly, ensuring a welcoming atmosphere from the moment they arrive Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, and relay orders efficiently to the kitchen Serve food and drinks with professionalism, ensuring presentation and quality meet high standards Upsell menu items and specials to enhance guest satisfaction and increase sales opportunities Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols Manage guest relations by addressing inquiries, resolving issues promptly, and ensuring overall satisfaction Handle cash transactions accurately using POS systems, including cash handling and cashiering responsibilities Requirements Previous restaurant or food service experience is preferred, especially in fine dining or nightclub environments Proficiency with POS systems such as Aloha POS, Micros POS, or OpenTable for reservations and order management Strong customer service skills with a friendly, energetic demeanor and excellent communication abilities Knowledge of food handling safety standards and sanitation practices in accordance with health regulations Ability to manage time effectively during busy service hours while multitasking efficiently Experience with food preparation, serving techniques, and basic math for billing purposes is advantageous Hospitality background including host/hostess experience or food industry knowledge is a plus Join us to deliver outstanding guest experiences in a fast-paced setting where your enthusiasm and skills will shine!
Pay:
$20.00 - $50.00 per hourBenefits:
Employee discount Flexible scheduleWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements