A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
Do you enjoy the high energy and excitement that goes along with banquets? If so, The Inn at Virginia Tech has the perfect opportunity for you!
Please note:
In this position, you will be required to work weekends, holidays, and Hokie game day s. We have full-time and part-time positions available. The position starts at $15/hour. Full-time positions are eligible for benefits such as: Medical, Vision, and Dental Insurance to fit the needs of our employees Company Match 401K Paid Leave Pet Insurance for our furry friends Team Member Travel Discounts - We all need to get away sometime Great Employee Events and more
Overview:
The Banquet Server is responsible for preparing for and serving guests during banquet functions in accordance with hotel standards of food and beverage quality, presentation, sanitation, and warm hospitality. Responsibilities Serve food and beverages efficiently and courteously during banquets, events, and special functions Set up banquet rooms according to event specifications, ensuring all tables are properly arranged and stocked Assist with food handling, presentation, and timely clearing of tables to maintain a clean dining environment Engage with guests to provide exceptional guest services, addressing their needs promptly and professionally Buss tables, refill beverages, and support catering staff as needed to ensure seamless service flow Maintain knowledge of menu items, including wine knowledge and beverage options, to enhance guest experience Follow food safety standards and proper food handling procedures at all times Coffee Break duties: Sets up, services, breaks down and cleans all break areas and coffee break carts. Presents each break attractively and completely; keeps each break clean throughout the day. Presents all breaks within the time parameters outlined on the BEO. Prepare all beverages correctly and according to conference center standards Secure all beverage coolers and lockable storage at each shift's end. Assist the set-up staff if necessary. Employees are responsible for knowing and abiding by all Company, hotel, and departmental policies and procedures. Active Listening - Ability to actively attend to, convey, and understand the comments and questions of others. Qualifications Previous experience in the food industry or banquet service is highly preferred Strong guest relations skills with a focus on customer service excellence Knowledge of wine, beverage service, and food safety practices is a plus Experience with catering or fine dining environments is advantageous Hospitality or hotel experience is beneficial but not required; training will be provided for motivated candidates Join our team and bring your passion for hospitality to life! We're committed to supporting your growth while delivering unforgettable experiences for our guests.
Pay:
$15.00 - $16.00 per hour
Benefits:
401(k) Dental insurance Disability insurance Employee discount Health insurance Paid time off Referral program Vision insurance
