Server Team Member Springfield BonChon Springfield, VA Job Details Part-time | Full-time $13 - $22 an hour 12 hours ago Benefits Paid training Tuition reimbursement Paid time off Employee discount Flexible schedule Food provided Qualifications Pre-cooking preparation Food service customer order management Fine dining experience Cleaning messes in dining areas Time management Full Job Description Job Overview We're looking for an outgoing, guest-focused Server to join our restaurant team! In this role, you'll be a key part of the guest experience — greeting diners, guiding them through the menu, and delivering attentive, professional service from start to finish. If you love hospitality, thrive under pressure, and take pride in the details, we'd love to have you on our team. Responsibilities Welcome guests with warmth and enthusiasm, offer thoughtful menu suggestions, and accommodate special requests Accurately enter food and drink orders into POS systems (Aloha or Micros) and ensure timely delivery to tables Handle transactions smoothly — cash, credit cards, and tactful upselling to boost sales Deliver food and beverages, including cocktails and spirits, with polish, safety, and attention to presentation Keep dining areas clean and guest-ready by bussing tables, resetting settings, and following sanitation protocols Juggle multiple tables confidently, staying organized and responsive during busy shifts Lend a hand with basic food prep as needed, always following proper food handling guidelines What We're Looking For Solid experience with POS systems like Aloha or Micros Working knowledge of wine, spirits, and cocktail service Background in fast-paced dining environments — fine dining or nightlife experience is a plus A warm, energetic approach to customer service Comfort handling cash transactions and identifying upsell opportunities Understanding of food safety and sanitation standards Strong multitasking and time-management skills Why Join Us If you're passionate about hospitality and looking to grow your career in a lively, guest-centered environment, this is the role for you. Bring your energy, your eye for detail, and your love of great service — we'll bring the rest.

Pay:

$13.00 - $22.00 per hour Expected hours: 15.0 - 40.0 per week

Benefits:

Employee discount Flexible schedule Food provided Paid time off Paid training Tuition reimbursement

Work Location:

In person