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Sushi Hana Bothell

Server

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Based on Washington data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$33,606 / year median in Washington

+10% projected growth

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Job Description

Server Sushi Hana Bothell Bothell, WA Job Details Part-time $17.13 - $40.00 an hour 4 hours ago Benefits Employee discount Food provided Qualifications Kitchen health and safety standards Retail sales transactions Venue beverage service Customer communication Teamwork Food service customer order management Food service health code compliance Fine dining experience Cash register operations Food safety sanitizing procedures Attention to detail Customer engagement Payment processing in food service Retail math POS systems Time management Full Job Description Job Overview We are seeking an energetic and attentive Server to join our dynamic hospitality team. As a vital part of our restaurant, you will deliver exceptional guest experiences by providing friendly, efficient service while showcasing your culinary knowledge and beverage expertise. This role offers a fantastic opportunity to engage with guests, enhance their dining journey, and contribute to a lively, welcoming atmosphere. The ideal candidate is passionate about food and beverage service, possesses excellent communication skills, and thrives in a fast-paced environment. All positions are paid, including internships, ensuring you are valued for your contributions from day one. Responsibilities Greet guests warmly and present menus with enthusiasm, creating a welcoming atmosphere from the moment they arrive Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring clarity and attention to detail Serve food and drinks efficiently while maintaining high standards of presentation and quality Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and increase sales Process cash and credit card transactions accurately, handling cash handling responsibilities with integrity Maintain cleanliness and sanitation standards by bussing tables promptly, resetting for new guests, and adhering to food safety protocols Provide exceptional guest relations by addressing questions about menu items like wine pairings or cocktail options, ensuring a memorable dining experience Requirements Previous food service experience in restaurants or hospitality environments; fine dining experience is a plus Knowledge of POS systems such as Aloha POS or Micros POS; familiarity with OpenTable reservations system is advantageous Strong customer service skills with the ability to engage guests positively and professionally Ability to handle multiple tables efficiently while maintaining attention to detail in order-taking and service delivery Basic math skills for processing sales transactions accurately and managing cash handling responsibilities Knowledge of food safety standards, sanitation procedures, and proper food handling techniques Experience with beverage service including spirits, wine knowledge, cocktail preparation, and drink presentation Excellent time management skills to ensure timely service during busy periods Hospitality or restaurant experience preferred; strong communication skills are essential for team collaboration and guest interactions Join us to be part of an energetic team dedicated to creating memorable dining experiences. Your passion for service combined with your culinary knowledge will help elevate our guests' visit every time!
Pay:
$17.13 - $40.00 per hour Expected hours: 15.0 - 30.0 per week
Benefits:
Employee discount Food provided
Work Location:
In person