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ilani

Bistro Server (Coffee Shop)

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$33,606 / year median in Washington

+10% projected growth

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Job Description

JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING EMPLOYEE, PLEASE NAVIGATE TO THE INTERNAL JOB POSTING USING THIS LINK
https://wd5.myworkday.com/cowlitz/d/inst/1$9925/9925$4706.htmld Pledge for
Success:
We are dedicated to hiring outstanding individuals who share in our commitment and passion in serving our guests. Ambition, dedication, attention to detail, and a warm smile are all winning characteristics that lead to the spirit of who we are.
Position Summary:
Responsible for the overall guest experience as it relates to education, delivery and presentation of bistro food and beverage
Primary Duties and Responsibilities:
Promotes superior guest service. Maintains, and perpetuates a positive organizational culture according to the principles of the Spirit of Tâlícn and the Core Values of ilani. Greets guests, explains bistro menu, answers questions, and makes suggestions regarding food, coffee, and additional beverage options. Takes and delivers guest orders. Performs all services as determined by establishment's size and practices. Performs Room service delivery duties. Presents check, accepts payment, and makes change. Performs side duties including cleaning tables, restocking-items, filling ice bins, set up, cleaning using compounds. Has complete knowledge of the legal drinking age and procedures. Checks for acceptable identification for guests who appear to be under 30 years of age and are attempting to consume or purchase alcoholic beverages. Has knowledge of the effects of alcohol on the body and its ability to impair mental/physical abilities and thereby uses good judgment when serving alcoholic beverages. Maintains confidentiality of sensitive information. Performs other duties as assigned.
Minimum Qualifications:
High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD). At least 1 year of experience in a food and beverage setting. Must possess excellent interpersonal skills with an ability to foster a supportive and enabling team environment. Must be at least 21 years of age. Must be willing to work in a smoking environment. Must be willing to adhere to company health and safety measures.
Preferred Qualifications:
Barista experience preferred
Work Shift:
Knock, knock. Hear that sound? That's opportunity!