Job Overview We are seeking an energetic and dedicated Back Waiter and Food Runner to join our vibrant hospitality team. In this role, you will be the vital link between the kitchen and the dining area, ensuring that food is delivered promptly, tables are maintained with cleanliness, and guests receive exceptional in-person customer service. Your enthusiasm and attention to detail will help create a welcoming atmosphere where guests feel valued and well cared for. This paid position offers an exciting opportunity to develop your skills in food service, restaurant operations, and hospitality. Responsibilities Assist in clearing tables by bussing dishes and maintaining cleanliness throughout the dining area Safely handle and transport food from the kitchen to guest tables using proper manual handling techniques Support kitchen staff with food running duties, ensuring orders are delivered accurately and efficiently Maintain a clean and organized work environment by cleaning surfaces, utensils, and service stations regularly Use POS systems such as Aloha POS or Micros POS to process orders when needed Follow food safety protocols during food handling and preparation to ensure guest safety Communicate effectively with team members to coordinate service flow and address guest needs promptly Skills Previous experience in food service or restaurant environments preferred, including food running and serving roles Knowledge of food safety standards, food handling procedures, and safe lifting practices Ability to perform heavy lifting safely when moving supplies or equipment Strong communication skills for effective teamwork and guest interaction Familiarity with POS systems such as Aloha POS or Micros POS is a plus Experience with cleaning, bussing, and general kitchen support tasks Hospitality-oriented mindset with a positive attitude and excellent customer service skills Join our team to be part of a lively environment where your enthusiasm makes a difference! We value proactive individuals who thrive on delivering memorable guest experiences while supporting our kitchen operations. This is a paid role designed for motivated candidates eager to grow their career in hospitality.

Pay:

$17.50 - $20.00 per hour

Benefits:

Flexible schedule

Work Location:

In person