Food Server-Part Time-Experienced-Must be 21 due to alcohol law Thunderbird Trading Post, Inc.
0 Tacoma, WA Job Details Part-time From $17.13 an hour 3 hours ago Benefits Disability insurance Health insurance Dental insurance 401(k) Paid time off Employee assistance program Vision insurance Employee discount Paid sick time Qualifications Food server experience Customer communication Guest relations MAST Permit Sales transaction processing Bar safety compliance (food service) Basic math Processing cash transactions Attention to detail POS systems Food Handler Certification Full Job Description
PART-TIME
- FOOD SERVER
- Restaurant open from 8am to 8pm Monday
- Sunday.
Work scheduling will be closing, mid-shifts, and opening shifts.
FOOD SERVER JOB
- SUMMARY Servers must provide friendly, accurate, and prompt service to our restaurant guests.
Servers welcome our guests, take food and beverage orders, collect payment, deliver beverages, side dishes, appetizers, main meal, and desserts promptly. Servers keep the restaurant areas clean, neat, organized, and stocked with items necessary.
EXPIERENCE AND/OR KNOWLEDGE TO PERFORM THE FUNCTIONS OF THE JOB
Point of Sale and Cash Handling Experience (minimum 2 year experience) Prior customer service experience as a food server within a restaurant in dining is required (minimum 2 year). Basic Math Skills Ability to manage tasks in a timely and efficient manner to give excellent guest service. Understanding of and compliance with proper food handling and sanitation rules and regulations applying these to your work duties, including personal hygiene and hair requirements Understanding of Washington liquor laws regarding responsible service of alcohol and refusing alcohol service or sale. Excellent written and verbal communication skills Good short-term memory and attention to detail Ability to get along with others and work as a cooperative team. Conflict resolution skills
PHYSICALL REQUIREMENTS TO PERFORM JOB
Must be able to lift and carry up to 30 pounds frequently and up to 50 pounds occasionally Must be able to stay on feet, walking and carrying items throughout your shift Must be able to bend, stoop and use a step stool or ladder safely
LICENSING OR OTHER CERTIFICATIONS REQUIRED
A current WA State Food Worker Card is required A current WA State MAST class 12 permit is required Must be 21 years of age or older due to alcohol pouring and/or serving duties Must be available during the week, on weekends, and on holidays Pay range for this position: Minimum starting wage is $17.13/hour
- plus the opportunity to earn tip income.
Benefits for this position:
Regular Part and Full time: Medical, Dental and Vision insurance coverage (if meet full time eligibility requirements Paid Time Off (PTO) accrues at 1 hour for each 40 hours worked; additional PTO after two years (one-week average equivalent) , after five years (two-week average equivalent) 401(k) Retirement plan participation + employer 3% match (meet eligibility requirements) Voluntary Supplemental Insurance (short term disability, accident, + more options) Employee discount on store purchases Discounted employee meal during working shift Employee Assistance Program (employee and immediate household family) 100% employer paid worker compensation premiums, employer match on Social Security & Medicare taxes, employer paid state and federal unemployment, employer portion WA Family/Medical paid leave
Job Type:
Part-time Pay:
From $17.13 per hour Expected hours: 26.0
0 per week
Benefits:
401(k) Employee discount Health insurance Paid sick time Paid time off People with a criminal record are encouraged to apply
Experience:
Food Serving:
2 years (Required)
License/Certification:
WA State MAST CL 12-Mixology Permit (Required) WA State Food Worker Permit (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to
Commute:
Tacoma, WA 98443 (Required)
Work Location:
In person