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Soban Korean Eatery - Downtown Milwaukee

Server & Cashier (Part-Time/Full-Time, avg $16+/hr inc. tips)

Entry-Level JobVerifiedNo experience needed

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,302 / year median in Wisconsin

+4% projected growth

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Job Description

Date posted: August 17, 2026
Pay:
$15.00 - $19.00 per hourJob description:
About Us:
We re a fast-growing Korean fast-casual concept with a strong focus on quality and hospitality. Our restaurants are fast-paced, energetic, and built on an uplifting, team-driven culture.

We re looking for individuals who bring great energy, stay composed under pressure, and most importantly have a strong hospitality mindset. This role is ideal for someone who genuinely enjoys taking care of people, works well in a team, and takes pride in delivering a great guest experience every time.

At Soban Korean Eatery, we believe in more than just serving food we are dedicated to providing warm, exceptional service to our neighbors and community. We take pride in creating a supportive, family-like environment where every team member is valued.
Role Summary:
We are looking for a dependable and friendly Part-Tims/Full-Time Front of House (FOH) Associate to lead our opening shift. If you have a passion for people and enjoy starting the day with a positive attitude, you will fit right in.
Shift Schedule:
Hours:
Opening Shift 10:30 AM 4:00/5:00 PM, Evening Shift 5:00 PM - 10:00
PMType:
Part-Time/Full-TimeKey Responsibilities:
Community First:
Greet guests with genuine warmth and provide top-tier hospitality
Service Excellence:
Take orders accurately and process transactions using the POS system
Opening Readiness:
Ensure the dining area is clean, organized, and ready for the first guests
Teamwork:
Work closely with the kitchen to maintain quality and speed
What We Offer:
Competitive Pay:
Average $16+/hr (Base rate $11.00/hr +Pooled Tip Rate Avg. +$5/hr)
Free Meals:
Enjoy free meals from our menu every shift.
Team Culture:
Work in a respectful, kind, and supportive environment
Consistent Hours:
Stable daytime schedule (No late nights for this role)Biannual Performance Reviews (Mid-Year & Year-End): Opportunities for pay increases based on performance, reliability, attendance, and leadership.
Requirements:
Strong hospitality mindset ( People First ) and communication skillsReliable, proactive, and detail-oriented (Opening on time is essential.)Energetic, positive, and team-oriented attitude even during peak hoursPrior experience is a plus, but attitude and work ethic matter mostMust be able to work in a fast-paced environment.

Join a team that moves fast, supports each other, and never compromises on quality and hospitality!
Job Types:
Full-time, Part-timeBenefits:
Flexible scheduleFood providedPaid training
Work Location:
In person