Guest Experience & Hospitality Greet every guest with warmth, efficiency, and genuine hospitality. Execute service using our hospitality playbook—anticipating needs, handling issues gracefully, and ensuring every interaction feels intentional. Maintain a clean, welcoming, organized shop floor at all times. Food Handling - (Training provided) Prepare and heat breakfast items using the Merrychef ovens, following standardized cook profiles and handling procedures. Assemble grab-and-go items, overnight oats, pastries, and other offerings according to portion guidelines. Ensure all food meets freshness and quality expectations. Ability to memorize and create drinks perfectly Pay - 12/hr + tips Weekdays avg 8+/hr in tips Weekends avg 12+/hr in tips Requirements Barista experience (Perferred)

•Enjoying small talk and relationship building with customers is essential, that is the essence of our cafe

• Upbeat personality, 0 tolerance for drama and negativity. Consistent availability 7am-2pm weekdays and 9am-3pm Saturday/Sunday (20-30hrs/week) with potential for taking on and switching other co-workers shifts if needed. Days can be moved around as needed. Start Date asap We have created an extremely fun environment to work at with all of our employees and owners acting as a team where nobody is above another person. We are looking for the next person who wants to be part of our community, not just show up put hours in and go home.

Job Type:

Part-time Pay:

$18.00 - $30.00 per hour Expected hours: 20.0 - 30.0 per week

Experience:

Hospitality:

1 year (Required)

License/Certification:

Food Safety Certification (Required) Ability to

Commute:

Sun Prairie, WI 53590 (Preferred)

Work Location:

In person