ARE YOU A CURRENT US FOODS EMPLOYEE?

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BASIC PURPOSE

Responsible for upkeep and maintenance of warehouse-related equipment (ie pallet jacks, highlifts, forklifts, batteries, etc). This keeps day and night warehouse operations functional to ensure efficient shipping and receiving of product. Ready to build a career with a company that's leading the foodservice industry? Here's HOW we help YOU make it!

Schedule:

Monday- Friday Start:

8:30/9am (average of 50 hours/week) Payrate for this position is $26-28 depending on experience Weekly Pay Annual pay increases DAY ONE Medical, Dental, Vision less than $100/week for Family coverage. 401K, life insurance, strong safety culture, and much more! To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html .

ESSENTIAL DUTIES AND RESPONSIBILITIES

Responsible for Industrial Maintenance of Building. Performs Building/Industrial maintenance duties (ie, basic plumbing, refrigeration systems, electrical; running of wire/data cables, repair dock doors/plates; basic welding, basic carpentry, painting, storage rack repairs, drywall) Review any equipment reports submitted by warehouse associates, record actions/repairs taken, and maintains a repair log per USF policy. Perform PM's (Preventative Maintenance) on equipment, and maintain PM log with proper documentation, per USF policy. Comply with all USF and government guidelines regarding safety when working on equipment (ie Lock Out/Tag Out, placarding and required documentation, safe work environment, etc.) Responsible for company tools and maintenance equipment used in performance of job duties, including inventory maintenance, safe operation, proper storage, and security of tool area.

RELATIONSHIPS

Internal:

Warehouse personnel and supervisory staff, Operations support, Maintenance and Sanitation personnel

External:

Outside vendors

QUALIFICATIONS

Related Experience:

A minimum of six months previous Building Maintenance experience required.

Knowledge/Skills/Abilities:

Knowledge of Building Maintenance, electrical knowledge, basic plumbing, welding and carpentry; able to read and write legibly; able to follow orders; basic mathematical skills (add, subtract, multiply, divide); able to work with little direct supervision Preferred (not needed): equipment repair and operation; able to repair and overhaul warehouse equipment

Physical Requirements:

JOB REQUIRES WORKER TO

1. SIT Occasionally 2. STAND Frequently 3. WALK Frequently 4. DRIVE Occasionally (Test drives equipment)

JOB REQUIRES WORKER TO LIFT

1. 1-10 lbs (Sedentary) Continuously 2. 10-20 lbs (Light) Frequently 3. 25-50 lbs (Medium) Occasionally 4. 50-100 lbs (Heavy) Occasionally 5. Over 100 lbs (Very Heavy) Never

JOB REQUIRES WORKER TO CARRY

1. 1-10 lbs (Sedentary) Frequently 2. 10-20 lbs (Light) Frequently 3. 25-50 lbs (Medium) Occasionally 4. 50-100 lbs (Heavy) Occasionally 5. Over 100 lbs (Very Heavy) Never

JOB REQUIRES WORKER TO

1.

Push/pull Occasionally eg:

Boxes, pallet jack control arm, hand tools, drive units 2.

Climb/balance Occasionally eg:

equipment Pallet Jack, fork lift, order selector 3. Stoop/squat Frequently 4. Kneel/bend Occasionally 5. Bend Frequently 6. Reach above shoulder Occasionally 7. Grasp objects Frequently 8. Manipulate objects Frequently 9. Twisting Occasionally Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law. The expected base rate for this role is between $26.00 and $28.00. This role will also receive : overtime compensation? ?Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html . .EOE?- Race/Color/Religion/Sex/Sexual?

Orientation/Gender Identity/National Origin/ Age/Genetic Information /Protected Veteran/Disability Status•