Maintenance Manager Zausner Foods Corporation - 1.5 City of Industry, CA Job Details Full-time $120,000 a year 3 hours ago Benefits Health savings account Relocation assistance Health insurance Dental insurance Flexible spending account Tuition reimbursement Paid time off Employee assistance program Vision insurance 401(k) matching Professional development assistance Referral program Qualifications Manufacturing plant facilities maintenance experience PLC-based control system operation Workplace health and safety waste management Mechanical blueprint interpretation Computer operation Fluid dynamics EPA Staff supervision Maintenance inventory management Equipment setup (production tasks) Inspection tools Team supervision Specialized industrial tools Building systems troubleshooting Ammonia refrigeration systems Safety regulations Regulatory compliance Facilities maintenance regulatory compliance Food production equipment troubleshooting Shop math Electrical systems facility management CMMS Payroll systems Manufacturing facility experience Dimensional measurements Parts drawings Troubleshooting electrical systems Precision measurement in machining Troubleshooting pneumatic systems Water systems Full Job Description Join our team as a Maintenance Manager to provide leadership and direction for all maintenance activities to ensure safe, efficient, and reliable operation of production equipment, utilities, and facility systems while supporting overall plant performance. A Day in the Life |

Responsibilities We Trust You With:

Directly supervises the maintenance team Direct the maintenance of physical assets of the plant to insure continued operation and attainment of line effectiveness, yields and costs Direct the maintenance of building structures and facilities in including utilities Manage and support any/all plant equipment, product trials, new installations and engineering projects Support the operations team in reviewing operating standards, line speeds, Overall Equipment Effectiveness (OEE), yields and identify improvement opportunities Develop long-term predictive and preventive plans to improve equipment sustainability, and attainment of line effectiveness, yields and competitive costs Manage maintenance to ensure optimized and competitive costs Ensure compliance with all company, city, state and federal regulations Ensure compliance to Safety, preventative maintenance policies and procedures Conduct routine team meetings (daily/weekly/monthly as applicable), including continuous improvement routine meeting participation Ensure efficient, safe and compliant operation of plant facilities; to include electrical, ammonia, steam, water and waste water functions Maintain documentation and performance logs of employees Provide yearly reviews for employees Maintain the timekeeping system (ADP) for the department and SAP Maintain regular, predictable attendance Responsible for Repairs and Maintenance Budget. Ensures, CMMS system is up to date with parts, work orders, PM's etc. Hands on. Other duties as assigned What You Must Know |

Education and Experience:

Bachelor's Degree in Engineering or Food Processing related area or equivalent combination of education and/or experience Minimum of 5 years' experience in industrial plant maintenance, preferably in food manufacturing environment Minimum of 3 years' experience in a leadership capacity Ability to use basic shop mathematics, handbook formulas, interpret simple blueprints and drawings, and use a wide variety of tools or precision measuring instruments Ability to setup, re-tool, operate somewhat complex machines Ability to troubleshoot and repair electrical and pneumatic systems Knowledge of Programmable Logic Controller (PLC) and (VFD) systems; Inventory control experience on CMMS Preventative and predictive Maintenance experience Computer proficiency Demonstrated technical aptitude and strong experience with fluid mechanics, refrigeration (ammonia systems), heat transfer process, building/plant construction and new equipment installation with sanitary design of USDA/3A sanitary design principles, OSHA, EPA and related regulations, industrial best practices engineering principles Experience with waste water management systems Your Working Relationships |

Leadership:

Directly supervises maintenance team members Leads, motivates, and develops employees Assigns work, monitors performance, and ensures accountability Promotes knowledge sharing and continuous improvement Collaborates cross-functionally across departments

Benefits:

401(k) matching Dental insurance Employee assistance program Flexible spending account Health insurance Health savings account Paid time off Professional development assistance Referral program Relocation assistance Tuition reimbursement Vision insurance