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Koch Foods, Inc.

Maintenance Supervisor - 3rd Shift

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Job Description

The Maintenance Supervisor oversees the mechanical, electrical, and facility operations in the processing plant. They are primarily responsible for ensuring equipment reliability, enforcing strict food safety and regulatory compliance (e.g., USDA, OSHA) while minimizing production downtime. This position will pay in the range of $75k/year based on experience. This person must have manufacturing maintenance experience and be available to work the night shift. Supervise immediate and short-term maintenance goals.
Assign work orders and ensure completion of repairs. Perform lock out/tag out certifications on equipment.
Recognize and reward Technicians, while counseling performance issues. Perform safety checks.
Provide mentorship, motivation, training and professional development, helping your team to optimize their performance and growth.
Assign work orders, and follow up ensuring completion.
Manage and oversee required paperwork.
All other relevant duties to the job. 3+ years supervisory experience within a manufacturing maintenance environment required.
5+ years maintenance experience in a manufacturing environment required; preferrably within a poultry manufacturing facility.
Excellent leadship skills with ability to provide positive reinforcement.