Batcher - Swing Shift

Job Listing ID:

4460121

Job Title:

Batcher -

Swing Shift Application Deadline:

06/21/2026

Job Location:

Woodburn

Date Posted:

03/25/2026

Hours Worked Per Week:

40

Shift:

Day Shift Duration of Job:

Full Time, more than 6 months You may contact this employer directly. (Obtain the contact information to print or add to your jobs.)

Job Summary:

SUMMARY:

Formulates batch recipes according to product specifications while ensuring the finished product meets all food safety and quality attributes. •Swing Shift 4:00 PM - 4:30 AM ESSENTIAL

FUNCTIONS

Other duties may be assigned. All the following are to be performed while adhering to Tree Top operational policies, safety rules, procedures, and good manufacturing practices. It is the responsibility of every employee at Tree Top Inc. to report food safety and food quality problems or risks to personnel with the authority to initiate action against these said possible risks. The Organization chart indicated key personnel with the authority to take action. Regular and predictable attendance is an essential function of the job. This is a representative sample--not to imply a complete listing of all responsibilities and tasks. Responsible for the efficient and correct preparation and documentation of the batch formulas. Record data for each food product batch, such as the ingredients used, temperature, test results, and time cycle. Follow recipes to produce food products of specified flavor, texture, clarity, or color. Set up, operate, and tend equipment that cooks, mixes, blends, or processes ingredients according to formulas or recipes. Mix or blend ingredients, according to recipes, using a paddle or an agitator, or by controlling vats that heat and mix ingredients. Select and measure or weigh ingredients. Observe gauges and thermometers to determine if the mixing chamber temperature is within specified limits, and control the temperature. Monitor and control the process parameters which include temperature and flow rates. Adjust batch operating parameters to match incoming raw materials.

MINIMUM REQUIRED QUALIFICATIONS

EDUCATION and/or

EXPERIENCE

Minimum six months related experience or training.

CERTIFICATES, LICENSES, REGISTRATIONS

Get forklift certification through Tree Top Inc.

TECHNOLOGICAL REQUIREMENTS

Accurately use a calculator and handheld scan gun.

EMPLOYER NOTESL

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this Job, the employee is regularly required to: Frequently walk, sit, stoop, kneel, or crouch. Use hands to finger, handle, or feel objects, tools, or controls. Reach with hands and arms. Occasionally required to climb or balance. Regularly lift and /or move up to 55 pounds. Talk or hear. Vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and adjust focus.

WORK ENVIRONMENT

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. While performing the duties of this job, the employee is regularly works in proximity to moving mechanical parts. The employee is occasionally exposed to wet and/or humid conditions and extreme heat. The employee occasionally works in outside extreme weather conditions (heat, cold, wind, etc.) The employee is... For full info follow application link.

Job Classification:

Food Batchmakers Access our statewide or regional occupation report for more information about wages, employment outlooks, skills, training programs, related occupations, and more. Compensation

Salary:

Depending on Experience Job Requirements

Experience Required:

 None

Education Required:

High School Diploma/GED

Minimum Age:

N/A Gender:

N/A