Find Jobs
Find Jobs Near You – Available Work in Your Location
Production Manager
Career Insights for Production Plant Foreman
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on California data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Production Plant Foreman works with the Plant Manager or Supervisor in scheduling the activities of the employees and team leaders. Meets regularly with the team leaders to communicate anticipated production sequences, to discuss potential production problems, and to provide opportunity for input on improvement of work processes and work flow. Assist in assuring quality and safety of production procedures.
$76,530 / year median in California
+5% projected growth
Job Description
Production Manager PrideStaff
•Visalia Visalia, CA Job Details $110,000
•$125,000 a year 1 day ago Qualifications Food quality maintenance Manufacturing management Staff supervision Production data analysis Quality assurance experience within food and beverage industry Food service health code compliance Food processing Team supervision Safety regulations Production safety compliance Production optimization Production management software Leading team collaboration initiatives Regulatory/legal compliance standards in production Computer skills Quality control experience within food and beverage industry Managing food or beverage production teams Manufacturing company experience Analytics Full Job Description Key Responsibilities
•
Operational Oversight:
Lead day-to-day manufacturing operations, including processing, packing, and quality control.
Production Planning:
Develop, implement, and monitor production schedules to meet customer demands, maximizing efficiency and reducing waste.
Quality & Safety Compliance:
Ensure all products meet company and regulatory standards (USDA, FDA, GMPs, HACCP, FSSC 22000).
Team Leadership:
Supervise, train, and motivate production staff to achieve performance goals.
Resource Management:
Manage inventory levels and coordinate equipment maintenance to prevent delays.
Reporting:
Prepare daily, weekly, and monthly reports on production rates and performance. Qualifications
•Several years of experience in food manufacturing or a similar production environment. Proven leadership skills, with the ability to manage teams and resolve operational issues. Strong understanding of food safety regulations and quality control systems. Proficiency in computer systems (e.g., ERP software) and reporting. Required Skills
•Excellent communication and decision-making skills. Analytical skills to analyze production rates and identify bottlenecks. Strong organizational skills to manage resources and schedules efficiently.
Benefits
- Dental Insurance