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The Flying Cupcake
Cupcake Decorator / Production Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Production Worker
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Based on Indiana data
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What they do
A Production Worker performs a variety of duties in a factory. Operates machinery, manages distribution and provides quality control inspection.
$39,496 / year median in Indiana
+4% projected growth
Job Description
Cupcake Decorator / Production Team Member The Flying Cupcake Carmel, IN Job Details Part-time $16
- $18 an hour 1 day ago Benefits Employee discount Opportunities for advancement Flexible schedule Qualifications Bakery experience Kitchen health and safety standards Teamwork Attention to detail Full Job Description Cupcake Decorator / Production Team Member Come join the sweetest team in town!
CNN, USA
Today, Paula Deen, Martha Stewart, Midwest Living, and BuzzFeed, and recognized nationally as one of America's and the world's top cupcake bakeries. At The Flying Cupcake, we believe cupcakes are about more than dessert—they're about celebrating, making someone's day, and creating a little joy. We're looking for a dependable, hardworking team member who enjoys working behind the scenes to help make that happen! What You'll Do As a Cupcake Decorator / Production Team Member, you'll help keep our Carmel kitchen running smoothly by: Organizing baked cupcakes and other products based on daily production needs, store inventory, leftovers, and special orders Preparing products for decoration and transportation Decorating cupcakes and other products according to our recipes and processes Helping prepare buttercream and other decorating supplies Working alongside our baking and decorating teams to keep production moving Keeping the kitchen clean, organized, and sanitary, including dishes, sweeping, mopping, and other cleaning tasks Following food safety and sanitation standards Jumping in to help your teammates wherever needed What We're Looking For We're looking for someone who is: Dependable- You show up on time and can be counted on Hardworking
- You take pride in doing your job well Team-Oriented
- You understand that every role helps the bakery succeed Detail-Oriented
- You care about accuracy and doing things correctly Willing to Learn
- You're open to feedback and learning new skills Previous bakery, kitchen, decorating, restaurant, or food-service experience is a plus, but we're happy to train the right person!
Schedule & Pay Part-time:
Generally less than 30 hours per week Early mornings: Shifts typically begin between 5:00 a.m. and 6:00 a.m. Team members are expected to work until the daily bake list is completed, so shift length can vary based on production needs Full-time opportunity: 30+ hours per week may be available based on business needs and performancePay:
$16.00- 18.
Location:
Carmel, Indiana Job Type:
Part-time, with potential for full-time hoursPay:
$16.00- $18.00 per hour Expected hours: 20.0
- 29.