Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
ST
Sensient Technologies Corporation
QC Supervisor II
Career Insights for Quality Assurance Supervisor
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on California data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Quality Assurance Supervisor supervises quality assurance staff and oversees processes involved in the prevention of faults in manufactured products and solutions.
$83,479 / year median in California
-1% projected decline
Job Description
At Sensient Technologies, we are experts in the science, art and innovation of color and flavor. We are market-savvy and visionary. We are problem solvers. And we will be better with you. We are seeking a talented Quality Control Supervisor II to join our team at Sensient Agricultural Ingredients in Livingston, CA. The Quality Control Supervisor II is responsible for supervision of the SAI Livingston QC leads and QC technicians, as well as ensuring laboratory equipment is being maintained and calibrated properly. The QC Supervisor II is also responsible to ensure that applicable regulatory, customer, and GFSI standards or requirements are met What you'll do: Manage scheduling for QC technicians to ensure coverage for production support, equipment calibration, product traceability, raw material, product sampling and testing, pre-operational inspections, and other special projects. Hire, train, supervise and develop QC Leads and Technicians to ensure that they fully understand and adhere to food safety and quality-systems programs and SOPs while ensuring proper staff coverage. Assist in the implementation of new policies and procedures, and lead efforts to improve quality methods, equipment, SOP, and working conditions. Purchase laboratory supplies and parts to maintain operations within budgeted levels. Maintain data input to information systems that provide quality data/KPI to various teams as well as compile, analyze, and communicate quality and food safety related information to the management team. Participate in and support plant and lab programs to promote safety and ensure regulatory compliance while working with production, maintenance, and sanitation to resolve Quality issues. Participate in root cause investigations related to internal quality concern and customer complaint and assist with product traceability. Regularly audit production areas to ensure all quality and safety programs are being followed and ensure corrective actions are carried out properly. Ensure that the company's hold and release program is properly implemented. Additional tasks and responsibilities as assigned. What you'll bring: B.S. Degree in Food Science, Microbiology, Chemistry, or related field. Significant related college course work and/or work experience may be considered in lieu of degree. Minimum of 6 years of QC/QA experience in the food industry. Knowledge of