Quality Control Manager

Company Overview Bazzini LLC is a well-established confectionery and nut processing manufacturer located in the Lehigh Valley area of Eastern Pennsylvania. With a rich history dating back to 1886, we pride ourselves on producing high-quality brands such as Bazzini, House of Bazzini, Bartons, Barricini, and Chateau, as well as private label products for the US and Canadian markets. Job Summary We are seeking a proactive Quality Control Manager to lead our Quality Control (QC) Technicians and provide strategic day-to-day guidance to Production Supervisors and Leads. As a key member of our food safety leadership team, you will ensure all products meet stringent safety, quality, and regulatory standards. The ideal candidate is a detail-oriented leader with excellent communication skills, adept at leading teams, driving process improvements, and collaborating across departments to achieve operational excellence.

Primary Duties Lead QC Technicians:

Lead daily operations of the QC team, including training, scheduling, hiring, and performance management. Develop and implement comprehensive training programs to enhance QC Technicians' skills in food safety and quality protocols. Ensure timely submission of samples and paperwork to 3rd party laboratories, addressing non-conforming results promptly.

Guide Production Supervisors and Leads:

Collaborate with Production Supervisors and Leads to ensure production processes align with quality standards. Develop Food Safety Training in conjunction with Production and Maintenance Leadership to train Production operators and Mechanics on GMPs and HACCP Support investigations into non-conforming materials or customer complaints, guiding corrective and preventative actions.

Program Management:

Oversee allergen control and environmental monitoring programs in collaboration with Quality Assurance and Regulatory Affairs. Monitor lab supplies, equipment calibration, and documentation to maintain operational readiness.

Audit and Compliance Support:

Assist with internal, customer, and 3rd party audits, ensuring QC procedures and documentation meet regulatory and certification standards. Perform additional QC-related responsibilities as needed. Job Qualifications In-depth knowledge of 21CFR-117, FSMA, FSMA 204, SQF, and other relevant certification standards. Minimum of HACCP, Internal Auditor, and PCQI certifications with at least 5 years of industry experience. Strong leadership skills with experience managing teams and fostering cross-department collaboration. Proficient in Microsoft Word, Excel, PowerPoint, and database systems; ability to quickly learn new software/portals. Excellent communication and interpersonal skills to guide QC Technicians and Production teams effectively. Highly organized with a proven ability to drive process improvements and maintain compliance with evolving regulations. Physical Demands Ability to lift up to 25 lbs with bending and twisting. Stand or walk for approximately 50% of the workday.

Job Type:

Full-time Pay:

From $75,000.00 per year

Benefits:

Dental insurance Health insurance Health savings account Life insurance Paid time off Vision insurance

Experience:

QC Management:

5 years (Preferred)

License/Certification:

HACCP Certification (Required) Ability to

Commute:

Allentown, PA 18106 (Preferred)

Work Location:

In person