Beertender Broken Clock Brewing Cooperative - 3.0 Minneapolis, MN Job Details Part-time $16.47 an hour 22 hours ago Benefits Paid training Paid holidays Paid time off Employee discount Flexible schedule Qualifications Serving Hand hygiene Teamwork Safety protocol adherence Bar safety compliance (food service) Outdoor work experience Bussing Bar setup Full Job Description Broken Clock Brewing is hiring bartenders to work in our new taproom at 1712 Marshall St NE. We are hiring for Part-Time (20+ hours). We are located on the 827 bus route. No experience necessary.

Who we are:

Broken Clock Brewing Cooperative is a member owned cooperative in Northeast Minneapolis that creates high quality experiences and beer through collaboration and service within the community. At Broken Clock Brewing, we believe that being a brew cooperative is bigger than just brewing great beer. We aspire to make a difference by empowering people, inspiring passion, and fostering collaboration in our community. Being a cooperative means that we put the needs of the community ahead of the bottom line. Who we are looking for : Enthusiastic, outgoing beertender to meet our growing customer base as well as our members' expectations, and to continue to attract new members and to fulfill our promise to all our customers, the ideal candidate's availability will have some combination of weeknights, weekends, and holidays. Not experienced? That's ok, please don't let that stop you. Even the greatest beertender had to start somewhere. Job Duties Engage with customers in a timely, friendly, and respectful manner ID all customers, and introduce them to current beverages on tap Serve customers with their choices of beer and beverages Maintain cleanliness of taproom, bar, and outdoor spaces Collaborate with peers and leaders to maintain a welcoming and clean taproom Manage inventory and stock bar with all items needed Communicate with other staff members and leader on Duty Busing tables, and anticipating guests' demands Live and promote Broken Clock Co-Op values Maintain & promote a safe and respectful environment Introduce customers to our Co-Op, our story, and our vision Foster inclusiveness, and respect for our differences Work Environment This position operates in a restaurant setting. The noise level in the work environment can be loud. The employee will be required to follow health and safety guidelines to maintain a safe work environment, and mitigate potential exposure to hazards including, but are not limited to, cuts, slipping, tripping, falls, burns, and chemicals.

Pay:

Part-time $16.47 per hour

Supplemental Pay:

Tips Other Benefits:

PTO after 90 days Paid holidays for FT employees (New Years day, Memorial Day, 4th of July, Juneteenth, Labor Day, Thanksgiving, Christmas Day) time and a half for all employees working holidays Merch and beer discounts

Job Requirements:

Age:

21 years old, or above Multitask, and communicate effectively Follow health and safety guidelines such as frequent hand washing. Lifting 65 lbs. with reasonable accommodation Prior experience with Point-of-Sale systems is a plus Ability to report to work on time Prior Server and beer service experience is a plus Knowledge of Craft beer industry is a plus

Job Type:

Part-time Pay:

$16.47 per hour

Benefits:

Employee discount Flexible schedule Paid time off Paid training

Work Location:

In person