Job Summary We're looking for a detail-oriented Quality Control Technician to join our Quality team in a fast-paced food manufacturing environment. In this role, you'll help ensure products meet quality, food safety, and regulatory standards by conducting inspections, maintaining accurate documentation, and supporting continuous improvement initiatives. This is an excellent opportunity for someone who enjoys problem-solving, working with production teams, and making a direct impact on product quality. This position has the opportunity to become a permanent role based on performance and business needs. Pay & Schedule Training Schedule Monday-Wednesday during the training period. Transition to the regular Thursday-Saturday schedule beginning in August.

Regular Shift Options Thursday-Saturday Days:

5:00 AM-5:30

PM Thursday-Saturday Nights:

5:00 PM-5:30

AM Night Shift Differential:

Additional $3.00 per hour Key Responsibilities Perform quality checks throughout the production process and accurately document results. Review production records, quality logs, and batch documentation for accuracy and compliance. Monitor compliance with food safety programs, GMPs, HACCP, SSOPs, SOPs, and regulatory requirements. Conduct inspections and internal audits to verify quality, food safety, and sanitation standards. Support investigations involving held or quarantined materials using ERP systems. Collect and analyze quality data to identify trends and recommend improvements. Assist with maintaining quality procedures, documentation, and regulatory compliance programs. Partner with Production, Warehouse, and Maintenance teams to resolve quality concerns. Assist with consumer complaint investigations and corrective actions. Promote a culture of food safety, quality, and continuous improvement. Perform other related duties as assigned. Work Environment Fast-paced food manufacturing facility. Standing and walking for extended periods (8-12 hour shifts). Work around production equipment, forklifts, pallet jacks, cleaning chemicals, and varying temperatures. Occasional work in refrigerated or outdoor environments. Ability to work weekends, holidays, overtime, or alternate shifts as needed.

Pay:

$21.50 - $24.50 per hour

Work Location:

In person