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Paisanos

Pizza Oven Operator

Career Insights for Stationary Engineer / Boiler Operator

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Based on Illinois data

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What they do

A Stationary Engineer or Boiler Operator operates and repairs stationary mechanical equipment such as engines or boilers for buildings and industrial use.

$66,033 / year median in Illinois

+3% projected growth

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Job Description

Job Overview We are seeking a motivated and detail-oriented Pizza Oven Operator to join our dynamic food production team. In this energetic role, you will be responsible for operating and maintaining pizza baking equipment, ensuring the highest standards of food safety, sanitation, and quality are met throughout the baking process. Your expertise will contribute to delivering delicious, perfectly baked pizzas that delight our customers. This position offers an exciting opportunity to work in a fast-paced culinary environment where precision, safety, and efficiency are key to success. Duties Operate pizza ovens and related machinery safely and efficiently, adhering to manufacturing standard operating procedures (SOPs) and safety protocols. Prepare pizza dough, toppings, and ingredients in accordance with food safety management standards such as HACCP (Hazard Analysis Critical Control Point) and GMP (Good Manufacturing Practices). Monitor oven temperatures, bake times, and product quality throughout the baking process to ensure consistent results. Conduct routine cleaning and sanitation of equipment and work areas following sanitation guidelines to maintain a hygienic environment. Ensure compliance with all regulatory/legal standards related to food production, safety standards in manufacturing, and personal protective equipment (PPE) use. Assist with inventory management of ingredients and supplies, ensuring proper storage and rotation of food products. Follow all safety protocols during heavy lifting or manual handling tasks to prevent injuries. Maintain detailed records of production activities, including bake times, temperatures, sanitation logs, and safety checks. Qualifications Prior experience in food production, restaurant kitchens, or bakery environments is highly desirable. Knowledge of cooking techniques specific to baking and food handling procedures. Familiarity with HACCP, GMP, food safety management systems, and sanitation standards required by regulatory agencies. Mechanical knowledge or troubleshooting skills related to bakery or industrial ovens is a plus. Strong manual handling skills with the ability to lift heavy loads safely. Basic math skills for measuring ingredients, adjusting oven settings, or calculating bake times. Understanding of safety standards in production environments including PPE use and safe material handling practices. Excellent knife skills for ingredient preparation are advantageous but not mandatory. A proactive attitude with a focus on food safety, quality assurance, and regulatory compliance in a fast-paced manufacturing setting. Join our team as a Pizza Oven Operator if you're passionate about culinary excellence and eager to contribute your skills in a lively production environment! We value safety, quality, and teamwork—help us deliver exceptional pizzas every time!
Pay:
From $15.00 per hour
Work Location:
In person