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Schneck Medical Center

HOST SPECIALIST

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Job Description

Full-Time - Three 12‑hour shifts, Monday-Friday (6:00 a.m.-6:00 p.m.) / Weekend & Holiday rotation required
JOB REQUIREMENTS EDUCATION
Minimum:
High school diploma or GED/HSE accredited by the
State Board of Education Preferred:
Technical degree in related field.
EXPERIENCE
Preferred:
Minimum of 1-3 years work experience in healthcare with therapeutic diet knowledge.
SUMMARY OF CORE JOB DUTIES
Operates menu software and obtains menu selections from patients. Passes trays to patients. Inventories, fills, and documents pantries. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.