Performs manual duties involved in the operation of a Community Cannery. Qualifications Knowledge, Skills, and Abilities Knowledge of plumbing, electrical, and steam pressure line in repairs. Some knowledge on operation of low pressure steam boilers. Knowledge on proper methods of foodstuffs preparation for canning. Knowledge on sanitation and cleaning of food preparation and canning equipment. Ability to follow oral and written directions.

Certifications / Licenses

Must possess a valid Commonwealth of Virginia driver's license. Physical Requirements The physical requirements described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made for individuals with disabilities. Disclaimer Bedford County maintains a safe, drug-free workplace for its employees. Drug screening, driving record check, a criminal background check, and previous employer references are required for all positions as conditions of pre-employment. Bedford County, VA is an Equal Opportunity Employer. Bedford County is a certified Virginia Values Veterans (V3) employer. We are committed to implementing nationally recognized best practices in recruiting, hiring, and retaining highly skilled and dependable Veterans. The V3 Program is an official Commonwealth of Virginia Program, authorized under the Code of Virginia (§ 2.2-2001.2)