Meat Wrapper I

Who we are at AdamsAt Adams, we prioritize creating a warm and welcoming environment for both our customers and team members. We believe exceptional customer service goes beyond meeting needsits about treating everyone with genuine respect, kindness, and appreciation. Each team member is expected to greet customers personally, serve them with friendly, polite, and knowledgeable assistance, and always put customer needs above other tasks. Additionally, we value a workplace where employees treat each other with the same courtesy and respect as our customers, fostering a collaborative and supportive atmosphere that reflects our commitment to service excellence.

What were looking forAdams Employees are expected to provide friendly service to our valuable customers, ensuring that each experience reflects the commitment to providing quality products that Adams is known for. For the Meat Wrapper I, this means carefully wrapping and labeling meat products to ensure freshness and accuracy, and maintaining a clean, organized workspace to support both quality and safety standards.

Your Day-to-Day Ensure that customers receive the best customer service by providing friendly, polite, and knowledgeable service; greet customers personally and thank them appreciatively for shopping at Adams.

Accurately wrap and label meat for cases, making sure to include sell-by date, weight, unit price, and PLU.Rotate and stock meat cases so each package is correctly labeled, there are no empty spaces, and a variety of products are available; rotate products so the nearest sell-by date is in front and on top.

Keep packages in the case pulled forward, lined up, and neat, with no empty spaces (blocking) and level the case so it always appears full (dummying).Alert meat cutters when an item is running low in the case or when the last tray of a featured item is being put out; maintain awareness of backed-up items to prioritize filling the case.

Be the final line for quality control by checking for packaging issues, sell-by dates, and ensuring quality and presentation of all products put into the case.

Clean meat cases, including wiping shelves and keeping glass clean at all times; clean and sanitize equipment and department as necessary during shift and at closing.

Take customer orders both in person and on the phone, completing orders 1 day prior to pick up; when a customer needs assistance, give them priority over the task at hand.

What you bring to the FarmWillingness to help all customers in a professional and welcoming mannerKnowledge on all Meat products and offers on the sales floorWillingness to work collaboratively and communicate with a team of co-workers and managersExhibit enthusiasm, positivity and/or knowledge about Adams products and qualityAbility to demonstrate and set the example for Adams culture and valuesWorking ConditionsMust be at least 18 years oldConsistently move, adjust, and position items weighing up to 60 poundsWork in cold temperatures for most of your shiftSafely use and operate all wrappers, scales and any other equipment necessary to fulfill the mat wrapper positionWork in a steady pace environment, especially during holidays and busy times during the dayAbility to remain in a stationary position for duration of shiftOccasionally ascend/descend a stepstool, stepladder, and/or ladderRepeating motions that may include the wrists, hands and/or fingers for duration of shiftCommunicate with others to exchange informationMoving self in different positions to accomplish tasks including in tight and confined spacesPerks of the JobAt Adams, we believe in recognizing and rewarding excellent work with competitive compensation and meaningful benefits. In addition to quality compensation, at Adams you can expect generous medical, dental and vision coverage (for applicable roles), voluntary benefits like Pet Insurance, paid time off and holiday pay, flexible pay schedules with DailyPay, and best of all, our generous Employee Discount.

The salary range for this position takes into account the wide range of factors that are considered in making compensation decisions including skill sets, experience, training, certifications and other business needs. A reasonable estimate of the current range is: $18.00 - $23.40. At Adams, it is not typical for an individual to be hired at or near the top of the range for their position, and compensation decisions are dependent on the facts and circumstances of each situation. Were committed to providing a supportive and rewarding environment that helps our team members thriveboth professionally and personally.

DisclaimerThe above statements are intended to describe the general responsibilities of this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and/or skills required for this position. It is understood that these responsibilities are subject to the needs of the business and therefore Adams retains the right to change or assign other duties to this position. Mondays, Tuesdays, Wednesdays, and Saturdays required. 8:30 AM to 5:00 PM shifts.