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Tranche Estate

Tasting Room Lead

Pay: $19–$22/hr
Posted: 3 weeks ago
Location: Walla Walla, WA (Onsite)
Last Updated: 3 weeks ago
Hours: Full-Time
Expires: 9/23/2026

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What they do

A Stage Manager directs stage activity and communication for a theater or opera performance. Works with directors and performers and supervises technical crews for a production. Schedules rehearsals; creates a record of stage entrances, cues and props during rehearsals; delivers instructions from backstage as needed during a performance.

$45,833 / year median in Washington

+14% projected growth

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Job Description

Tasting Room Lead
Tranche Estate Walla Walla, WA Apply Job Description:
Position Title:
Tranche Tasting Room Lead
Reports To:
Brand Manager
Location:
Walla Walla, WA
Employment Type:
Part-time to Full-time, 20-40 hours per week Tranche is located at our Blue Mountain Estate Vineyard on the east side of Walla Walla, producing estate-grown wines that reflect the unique terroir. Our tasting room serves as a gathering place for guests to enjoy our wines, live music, and winery events. We foster a culture of curiosity, creativity, and connection across our team and community. The Hospitality Lead is responsible for assisting the Manager in leading all customer-facing aspects of the brand. This includes assisting with events including our live music series, being a lead to the tasting room staff when the Manager is not available, and assisting with communications to our guests and members as needed. This is an on-site position requiring weekends and some evening availability.
OPERATIONS & ADMINISTRATIVE SUPPORT
  • Run daily tasting room operations, ensuring high service standards, compliance, and smooth execution
  • Lead, train, and coach seasonal and part-time staff to reflect Tranche's brand identity
  • Maintain accurate POS systems, tasting menus, and wine pricing
CUSTOMER EXPERIENCES
  • Host tastings, concierge services, and private appointments with a personalized approach
  • Help with CRM communications and outreach to members and high-value clients
  • Curate exclusive member experiences, perks, and events that deepen engagement
MUSIC SERIES & EVENTS
  • Assist in overseeing Tranche's April-October Music Series, the winery's largest draw.
  • Lead the day-of event execution (guidance provided by Brand Manager)
  • Be "manager on duty" when Brand Manager is unavailable
  • Coordinate with musicians and food trucks on week-of performance/reservation
QUALIFICATIONS REQUIRED
  • 1+ years of experience in wine and hospitality with a focus on direct-to-consumer sales
  • Leadership and team development skills, with experience managing part-time and seasonal staff
  • Excellent communication; confident hosting tastings, events, and trade visits
  • Day-of event coordination experience
  • Financial acumen with experience in reporting, cash reconciliation, and inventory management
  • Ability to work evenings and weekends during April-October Music Series and other winery events
  • Ability to perform physical tasks in a tasting room/winery environment (standing for long periods, lifting up to 40 lbs)
COMPENSATION & BENEFITS
  • Salary Range:
    $19-22 + tips and bonus opportunity
•
Benefits:
Wine allocation and employee discounts