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Oak View Group

Food & Beverage Intern | Part-Time | Donald L. Tucker Civic Center @ FSU

Entry-Level JobVerifiedNo experience needed

Career Insights for Event Promotions Marketing Associate

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What they do

An Event Promotions Marketing Associate plans and organizes event based marketing promotions for business products or services. Organizes events or event-based campaigns that reach targeted audiences directly, in person or online. Assists with planning, publicity and logistics for promotional events.

$56,344 / year median in Florida

-2% projected decline

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Job Description

Overview The Food & Beverage Intern will assist the F&B Department in coordination, execution, and completion of various events held at the Donald L. Tucker Civic Center. The intern will also assist with part-time staff hiring, scheduling, deployment, and supervising during events. The internship will consist of approximately 24 hours a week with days and times varying depending on the event schedule. This role pays an hourly rate of $16.00 This role is expected to last from September 14, 2026, and will end on December 11, 2026 This position will remain open until December 4, 2026 Responsibilities ­­­­Assist F&B Director and Managers in planning and executing various types of events, including but not limited to meetings, banquets, trade shows, sports, concerts, and other events. Assist the F&B Department in management of part-time staff, including scheduling and deployment for events. Complete special projects as assigned by management Attend departmental and building meetings as needed Other duties as assigned
Key Learnings:
Understanding the full F&B event planning life cycle by seeing the process of how events get produced from start to finish Creating detailed schedules that outline what happens before, during, and after the event for it to be successful Develop skills in event setup, guest experience, and troubleshooting during live events Learning how to quickly anticipate and resolve potential problems in an organized and communicative manner Learning how to interact with clients, vendors, employees, and other professionals in a multitude of environments Working within a team and understanding how to collaborate and communicate effectively with multiple departments Qualifications Must be a college junior, senior or graduate student Recommended for Sport Management, Business, and Hospitality Majors or related fields. Campus Leadership experience is a plus Availability to work 24 hours a week, including evenings and weekends Working knowledge of Microsoft Office products Ability to communicate clearly and concisely is required Ability to work a flexible schedule Must possess strong organizational skills, attention to detail and the ability to function and meet strict deadlines in a fast-paced environment Must demonstrate a positive, professional and customer-focused attitude Ability to stand and walk for extended periods of time