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Eggbred
AM Cashier - EggBred Brea/Placentia
Entry-Level JobVerifiedNo experience needed
Career Insights for Cashier (General)
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Based on California data
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What they do
A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.
$33,976 / year median in California
+4% projected growth
Job Description
AM Cashier - EggBred Brea/Placentia Eggbred - 1.0 Placentia, CA Job Details Part-time $16.90 - $21.00 an hour 6 hours ago Benefits Paid training Food provided Paid sick time Qualifications Nutrition English Food safety sanitizing procedures Ability to follow instructions Kitchen stations Food Handler Certification Full Job Description We are looking for a great candidate who can join our team as a cashier. This position will cover several cashier shifts per week and help line cooks on occasion. Cashier duties will consist of interacting with guests and assisting the general manager with daily tasks. Line cook duties will consist of assisting the lead with daily tasks. The successful candidate will be cross trained as both as a cashier and line cook - this is non-negotiable.
Cashier Responsibilities:
Set up and stock stations with all necessary supplies; Open & close cash register and count cash properly; Place orders in the point of sales system; Answer, report and follow general manager and shift lead instructions; Clean dining hall, restrooms, stations & patio; Ensure that food comes out in high quality and a timely manner via expo station; Comply with sanitation regulations and safety standards; Maintain a positive and professional approach with coworkers and customers.Line Cook Responsibilities:
Set up and stock stations with all necessary supplies; Prepare food for service (e.g. chopping vegetables, prepping proteins, or preparing sauces); Cook menu items in cooperation with the rest of the kitchen staff; Answer, report and follow executive or sous chef's instructions; Clean up stations and take care of leftover food; Ensure that food comes out in high quality and in a timely fashion; Comply with nutrition and sanitation regulations and safety standards; Maintain a positive and professional approach with coworkers and customers.Skills/experience needed:
Customer service experience is not required but preferred; Excellent understanding of various cashier equipment and procedures; Accuracy and speed in executing assigned tasks; Familiar with industry's best practices. Understanding of various cooking methods, ingredients, equipment and procedures preferred; Accuracy and speed in executing assigned tasks; Familiar with industry's best practices; Already have or willing to obtain food handler's certificate. Currently looking for candidates to work approximately 20-35hours/week with potential for more hours depending on performance and availability. The right candidate will qualify to be a full time employee. This role requires weekday, weekend, and holiday availability (M-F 6AM - 2:30 PM; 6AM - 3:30 PM Weekends). Do not call store for additional inquiries. Management will reach out for qualified applicants directly.Job Type:
Part-time Pay:
$16.90 - $21.00 per hourBenefits:
Food provided Paid sick time Paid training People with a criminal record are encouraged to apply Application Question(s): How many hours per week are you looking to work? What is your availability? Be specific, generic answers will have applications denied.Language:
English (Required) Shift availability: Day Shift (Preferred) Ability toCommute:
Placentia, CA 92870 (Required) Ability toRelocate:
Placentia, CA 92870: Relocate before starting work (Required)Work Location:
In personBenefits
- Sick Leave
- Professional Development
- Dental Insurance