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BS
Blended Smoothie & Juice Bar
Team Member - Service/Cashier
Entry-Level JobVerifiedNo experience needed
Career Insights for Cashier (General)
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Based on Georgia data
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What they do
A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.
$24,449 / year median in Georgia
+6% projected growth
Job Description
Job Overview Join our dynamic team as a Team Member - Service/Cashier and become a vital part of delivering exceptional customer experiences in a fast-paced food service environment. In this energetic role, you will be the friendly face that welcomes guests, manages food and retail transactions, and ensures every visitor leaves satisfied. Your enthusiasm, attention to detail, and commitment to cleanliness will help create a positive atmosphere where customers feel valued and eager to return. This paid position offers an exciting opportunity to develop your skills in food preparation, customer service, and sales while working in a vibrant team setting. Duties Greet customers warmly and provide excellent service throughout their visit Operate POS systems such as Aloha POS and Micros POS for retail sales transactions and food orders Process cash, credit card, and mobile payments accurately while handling cash register operations Assist with food preparation tasks, including basic food handling and operating kitchen equipment Manage customer orders efficiently, upselling menu items to enhance sales opportunities Maintain a clean and sanitized workspace in compliance with food safety standards and sanitation protocols Support food safety management practices by following proper procedures for food handling and storage Ensure quick service delivery by managing multiple tasks such as taking orders, processing payments, and serving customers promptly Requirements Previous experience in quick service or fast food restaurant environments is highly preferred Demonstrated ability in food preparation, serving, cashiering, and operating POS systems like Aloha POS or Micros POS Strong time management skills to handle high-volume customer flow efficiently Excellent customer service skills with a friendly, positive attitude Basic math skills for cash handling, processing transactions, and managing sales totals accurately Knowledge of food safety standards, sanitation practices, and proper kitchen procedures Ability to operate kitchen equipment safely and efficiently Retail sales experience with upselling techniques is a plus Food industry or café experience is desirable but not required; willingness to learn is essential Join us today to be part of a lively team dedicated to delivering top-notch service while building your career in the food industry. We value energetic individuals who thrive in fast-paced settings and are eager to make every customer's experience memorable!