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The Slice Factory

Hospitality Specialist (Cashier) Flexible open or close hours

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Our purpose at Slice Factory is simple, "Treat Everyone like Family." Slice Factory is still a family-owned and operated business celebrating 25 years of serving Chicagoland. Treating everyone like family is at the core of everything we do, whether it is with our teammates, our customers, or even the mailman. By staying true to our purpose, we have doubled our locations in 5 years. And we believe by doing that we will continue to grow at this pace for years to come. We are looking for people to join our team who align with our values and believe in treating everyone like family. We value people who put their hearts and souls into everything they do, do what they say they are going to do when they are going to do it and play to win. If you are inspired to join a family-owned, fast-growing company with plenty of room for advancement, please apply. We look forward to meeting you and making you a part of the Slice Factory Family. As a member of our family, we kindly ask you to check your role in the company, for us it's important that you understand what we expect of you. Cashier plays an important role in this family; you are the first impression when customers walk into the restaurant that is why we need that you accomplish these responsibilities:
  • Make sure customers leave the restaurant with a WOW experience.
  • Maintain the front of the house clean and free of negative energies.
  • You are responsible for the counter station, drive thru, sweet spot and slice station.
  • Your image matters, presents at work in a professional manner and with proper uniform.
  • Maintains up-to-date knowledge of the Slice Factory Menu.
  • Uses POS responsibly and accurately.
  • Works in a timely manner.
  • Handle cash and card transactions.
  • As required: stocking, cleaning, prepping, organizing, opening, and closing tasks; and any other duties as assigned by the management team or kitchen manager.
Skills:
  • Great communication.
  • Multitasking.
  • Solve Problems.
  • Customer service.
  • Teamwork.
  • Organization.
  • Works under pressure.
  • Basic mathematics.
Qualifications:
  • Be able to understand and learn Slice Factory Software.
  • Be able to read and understand ticket printer.
  • Be able to work long hours on your feet.
  • Obtain a Food Handler Certificate.
  • Understanding of safe food practices.
Job Types:
Full-time, Part-time Pay:
$15.40 - $15.50 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements