Must haves: Be atleast 18 years old, with a minimum of 1 year experience as a shift leader. Be able to work 4-5 days a week between the hours of 11am-930pm closing during the week and opening on weekends 7am - 2pm/3pm. (weekends can be rotated with other PIC) Job duties: Run an efficient shift and meet JJ requirements (training provided) Slice meats, cheese and veggies as required (training will be provided) Close store at night time following a step by step checklist Ensure safety and security measures are taken throughout the shift