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RI
Roxy’s Island Grill
Cashier/Expo
Career Insights for Cashier (General)
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Based on Oregon data
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What they do
A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.
$34,026 / year median in Oregon
+5% projected growth
Job Description
Ready to thrive in a fast-paced restaurant environment? Roxy's Island Grill is looking for energetic, quick-thinking individuals to join our team as a Cashier/Expo. If you love staying busy, connecting with guests, and being part of a dynamic kitchen and front-of-house operation, we want to hear from you!
About Roxy's Island GrillWe're a vibrant island grill restaurant dedicated to serving delicious food and creating memorable dining experiences. Our team thrives on energy, teamwork, and a genuine passion for hospitality.
What You'll DoProcess transactions accurately and efficiently at the point of saleCoordinate food expo, ensuring orders are complete and correct before they reach guestsMaintain a positive, high-energy presence during peak service timesCommunicate effectively with kitchen and front-of-house staff to keep service flowing smoothlySupport the team with additional duties as needed to keep operations running seamlesslyWhat We're Looking ForHigh energy and enthusiasm, even during busy shiftsAbility to stay focused and organized in a fast-paced environmentStrong communication and teamwork skillsA genuine interest in providing great guest experiencesPrevious restaurant or hospitality experience is a plus, but enthusiasm matters mostTo apply, please click the apply button on Poached. We look forward to meeting you!
About Roxy's Island GrillWe're a vibrant island grill restaurant dedicated to serving delicious food and creating memorable dining experiences. Our team thrives on energy, teamwork, and a genuine passion for hospitality.
What You'll DoProcess transactions accurately and efficiently at the point of saleCoordinate food expo, ensuring orders are complete and correct before they reach guestsMaintain a positive, high-energy presence during peak service timesCommunicate effectively with kitchen and front-of-house staff to keep service flowing smoothlySupport the team with additional duties as needed to keep operations running seamlesslyWhat We're Looking ForHigh energy and enthusiasm, even during busy shiftsAbility to stay focused and organized in a fast-paced environmentStrong communication and teamwork skillsA genuine interest in providing great guest experiencesPrevious restaurant or hospitality experience is a plus, but enthusiasm matters mostTo apply, please click the apply button on Poached. We look forward to meeting you!