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Restaurant Crew
Career Insights for Head Cashier
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Scorecard
Based on Pennsylvania data
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What they do
A Head Cashier manages all checkout functions including ensuring adequate staffing levels on checkouts, the processing of sales transactions and refunds, monitoring cash drawer amounts and maintaining the checkout area. Head cashier provides first level escalation for customer issues and assists in the supervision and training of cashiers. Head cashier may also be responsible for opening or closing procedures of a store, including alarm operation, unlocking store and setting up of checkout area.
$31,664 / year median in Pennsylvania
-2% projected decline
Job Description
- Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
- MORE employee discounts on lodging, food, gear, and mountain shuttles
- 401(k) Retirement Plan
- Employee Assistance Program
- Excellent training and professional development
- Referral Program To Learn More, please review the
Benefits Eligibility Summary Job Summary:
Are you seeking fun and adventurous employment opportunities in the world's best Mountain Resorts? If you would like to learn multiple aspects of food and beverage operation this is the job for you. By joining our team, you will develop new and varied skills in a dynamic work environment. Regardless of your specific job, you will help deliver an Experience of a Lifetime for our guests and fellow employees by living our core values; Serve Others, Do Right, Drive Value, Do Good, Be Safe and Have Fun!Job Specifications:
Starting Wage:
$ 20.00/hr. If hired into a tipped position, guaranteed to make a minimum of $20/hour, inclusive of tipsEmployment Type:
Winter Seasonal 2026/2027Shift Type:
Full Time and Part Time hours availableMinimum Age:
At least 16 years of ageHousing Availability:
Yes Job Responsibilities:
Make connections with guests and co-workers Share our passion for the mountains during service Follow the leaderships guidelines as outlined during the daily pre-shift meeting Set beverage stations and food displays, cashier, greet guests and bus tables Maintain clean and tidy workstations throughout and at the end of the workday Other duties as assignedJob Requirements:
We will teach you all necessary skills to be able to execute your job safely, no formal experience is needed Desire to learn and grow Must be able to communicate fluently in English Ability to stand and walk for extended periods of time, to bend, lift and carry objects up to 40lbs Work a varied schedule including weekends & holidays A Restaurant Crew team member is a flexible employee who often works across multiple departments and in various roles to support the one resort mentality which could include one of the following: Mountain Activities Retail Rental operations Food and Beverage Support Ticket sales or scanning Lift Operations Base Area Operations The expected pay range is $ 20.00/hr.. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors. In completing this application, and when submitting related documentation, applicants may redact information that identifies their age, date of birth, and/or dates of attendance at or graduation from an educational institution. We follow all federal, state, and local laws including restrictions on child/minor labor. Minors hired into this position will not be asked or permitted to engage in any activities restricted to adult workers. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. RequisitionID 517306
Reference Date:
09/09/2026Job Code Function:
Front of HouseBenefits
- 401(k) Plans
- Professional Development
- Other Retirement and Savings
- Health and Wellness Programs