Breading Closer Chick-fil-A is hiring a Breading Closer to help finish the day strong in our kitchen. In this full-time role, you'll support smooth operations by preparing and maintaining breading and food prep items, ensuring quality, freshness, and cleanliness from closing to ready-for-next-day service. What you'll do Complete breading and closing tasks according to Chick-fil-A standards Stock and organize breading stations and supplies to keep the kitchen running efficiently Maintain food safety practices, including proper handling and storage Follow cleaning and sanitation procedures for your area Support teamwork by communicating status, needs, and completed tasks Assist with other kitchen duties as needed to maintain a smooth close What we're looking for Ability to work at a steady pace in a fast-moving kitchen environment Strong attention to detail and commitment to quality Comfort with food handling, cleanliness, and following procedures Reliability and a strong sense of ownership to ensure tasks are completed Positive attitude and willingness to help teammates Schedule This is a full-time position with a closing schedule to stay past 10pm for cleaning which usually takes 1-1.5 hours past closing time of 10pm.

REQUIREMENTS

Must be at least 16 years of age Must be eligible to work in the United States Must have a source of reliable transportation Ability to handle all equipment, pans, pots, navigating shelving both high and low Reading, writing, and basic math and verbal communication skills required Must be able to respond to changes or edits to orders quickly and efficiently Must work well under pressure and maintain a positive attitude Mobility required during shifts Be able to work in a hot, noisy and fast paced environment Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.