Shop Manager Ocean Mist Farms - 3.9 Coachella, CA Job Details Full-time $79,000 - $97,900 a year 22 hours ago Qualifications Machine assembly Cost management Heavy equipment electrical system troubleshooting Diesel engine system repair Engineering equipment malfunctions diagnostics Equipment safety procedures Maintaining an organized workspace Troubleshooting refrigeration cycles Forklift servicing Diesel mechanics Electrical work Industrial equipment adjustment Electrical schematic reading and interpretation Employee relationship building GMP Cost control Shop math Industrial equipment troubleshooting RETA Certification Mechanical drawings Quality assurance

CIRO HACCP

Machining repair techniques Power tools Electrical maintenance Electrical parts Clean workspace maintenance Manual machining Food safety Full Job Description The Shop Manager oversees the management of the Company's equipment and maintenance operations. Schedules and prioritizes equipment repairs and maintenance as well as assigning equipment to staff and projects. Oversees multiple maintenance mechanics establishes productivity goals and tracks progress of work. Essential Duties and Responsibilities Inspect and maintain the refrigeration equipment Troubleshoot specialized equipment and machinery Test lines, components and connections using electrical mechanical and pneumatic test equipment Perform change and leak checks: pre-start up checks Analyze equipment failures, by determining cause and making necessary adjustments or repairs Ensure that the Maintenance Department completes all facility service requirements Maintain a working inventory of spare parts and order parts as needed for preventative maintenance and equipment repair Ensure that the equipment and surrounding areas are kept best in class, quality and condition Seek new technologies and automation opportunities in lowering the overall manufacturing costs Repair forklift and other machinery Uses shop tools and test instruments as needed Diagnose systems for cause of failure or potential failure Disassembles components and inspect parts Reassembles components and tests machine operation Clean, service and lubricate machinery; adjusts systems and controls Confer with plant manager to coordinate priority projects; equipment repair, and extent of repairs to be performed Completes parts request forms and orders parts through various sources such as parts books, CDs, internet websites and parts department Perform extensive configuration of hydraulic and electrical systems where new systems or modifications to existing systems are required Complete and track work order numbers Other duties as assigned Job Requirements and Qualifications High school diploma or equivalent desired but not required; however, continued training in safety, food safety, quality assurance and other job-related areas will be required Reta Ciro Refrigeration certification necessary and maintained A minimum of 2 years of experience in refrigeration repair and maintenance A minimum of 5 years of experience working as a mechanic or equivalent training Previous agriculture experience is highly desired A minimum of 2 years of experience with machine operations is acceptable A minimum of 2 years of experience in operation of forklifts, hand and power tools, and basic machine shop skills is required Must be able to use necessary work tools and specialty tools and scanners to diagnose, adjust and repair equipment Ability to communicate in English and Spanish at a fluent level is highly desired Working knowledge of engineering drawings, electrical schematics, engineering flow diagrams and basic shop math Strong electrical and/or mechanical ability with 2 years minimum experience with equipment maintenance of this specific or similar equipment is also highly desired Have proven experience in setting up and diagnosing malfunctions in hydraulic systems, electrical systems, drive systems and diesel and gas engines Diagnose and repair hydraulic systems, and electrical systems Ability to assemble/disassemble equipment without assistance Inspect parts and determine when parts are to be replaced or reused Repair equipment quickly and accurately while producing quality work and maintaining cost controls Establish and maintain an organized, clean work area Must follow safety guidelines and work safely around and with equipment and other personnel Strong interpersonal skills including; ability to maintain effective working and professional relationships with employees, supervisors, vendors and customers; maintain a balanced outlook during stressful times. Knowledge of GMP's, HACCP, GAP, Food Safety, and Quality Assurance gained through education and/or at least 1-year experience working with food manufacturing is preferred, but not required