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Taino's Bakery

Store Manager

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What they do

A Retail Store Manager manages a retail store, either an independent business or a store that is part of a large retail chain. Reviews and monitors merchandise sales, inventory and prices, and directs advertising and promotions. Supervises sales, warehouse, cleaning, maintenance and security staff and prepares work schedules. Responsible for resolving customer complaints.

$48,227 / year median in Florida

+9% projected growth

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Job Description

Store Manager Taino's Bakery Oviedo, FL Job Details Full-time $45,000 - $52,000 a year 4 hours ago Benefits Health insurance Opportunities for advancement Qualifications Customer communication Teamwork Operations management Interpersonal skills Budget control Staff scheduling In-person customer service Team scheduling Team development Kitchen cost control Store management Inventory tracking for food cost management Hospitality industry experience Customer engagement Marketing operations Restaurant cost management Managing food service teams POS systems Team motivation (leadership skill) Full Job Description About Us Taíno's is a vibrant and authentic Puerto Rican fast-casual restaurant dedicated to bringing the traditional flavors and culture of Puerto Rico to our community. We take pride in serving classic dishes such as mofongo, Boricua sandwiches, and frituras, prepared with fresh ingredients, traditional recipes, and delivered with warm, genuine hospitality. We believe in teamwork, respect, operational excellence, and creating memorable experiences for every guest.
Position:
Restaurant ManagerPosition Summary:
We are seeking a passionate, organized, and experienced - Bilingual - Restaurant Manager to lead the daily operations of Taíno's. This individual will be responsible for guiding the team, maintaining high service standards, and ensuring every guest experiences authentic Puerto Rican hospitality. Responsibilities Oversee daily restaurant operations, ensuring excellent service and a high-quality dining experience. Lead, train, motivate, and develop staff to deliver efficient and friendly service. Manage inventory, place orders, and control food costs to minimize waste and maximize profitability. Ensure compliance with all health, safety, and sanitation regulations. Create work schedules, monitor labor costs, and maintain appropriate staffing levels. Handle customer inquiries, feedback, and complaints professionally with a focus on guest satisfaction. Implement marketing strategies, promotions, and community engagement initiatives to drive sales. Maintain cleanliness, organization, and overall restaurant atmosphere that reflects Puerto Rican culture and authenticity. Use point-of-sale (POS) systems to track sales, analyze performance, and manage cash-handling procedures. Collaborate with the kitchen team to ensure menu consistency, quality control, and operational efficiency.
Requirements Experience:
Minimum of 2 years of restaurant management experience, preferably in fast-casual or quick-service environments.
Leadership:
Proven ability to lead, motivate, and develop teams.
Customer Service:
Strong passion for hospitality and delivering exceptional guest experiences.
Financial Acumen:
Experience with budgeting, inventory management, and cost control.
Problem-Solving:
Ability to make quick, effective decisions in a fast-paced environment.
Communication:
Excellent verbal and written communication skills; bilingual (English/Spanish) preferred.
Technology:
Familiarity with POS systems and scheduling software; digital marketing experience is a plus.
Cultural Appreciation:
Genuine appreciation for Puerto Rican food and culture. Benefits Competitive salary with performance-based bonuses Health insurance options Employee meal discounts Opportunities for professional growth and advancement Dynamic, friendly work environment Join Our Team!

If you are passionate about food, leadership, and hospitality, we would love to meet you. Apply today and become part of our growing team at Taíno's!

Equal Employment Opportunity (EEO) StatementTaíno's is an Equal Opportunity Employer. We are committed to creating an inclusive and respectful workplace and do not discriminate on the basis of race, color, religion, sex, gender identity or expression, sexual orientation, national origin, ancestry, age, disability, veteran status, genetic information, or any other status protected by applicable federal, state, or local laws. We encourage candidates from all backgrounds to apply.
Job Type:
Full-time Pay:
$45,000.00 - $52,000.00 per year
Work Location:
In person