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LD
Lunchbox Deli
Sandwich Shop Shift Leader
Career Insights for Retail Store Shift Supervisor
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Scorecard
Based on Michigan data
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What they do
A Retail Store Shift Supervisor supervises staff at a retail store during a particular work shift. Works at an independent retail business or a store that is part of a large retail chain. Monitors store operations and conditions. Assists as needed with sales and customers and with stocking store merchandise. May be responsible for counting and depositing cash from store registers.
$40,273 / year median in Michigan
-21% projected decline
Job Description
Sandwich Shop Shift Leader Lunchbox Deli Grosse Pointe, MI Job Details Part-time | Full-time $14 - $18 an hour 20 hours ago Qualifications Kitchen health and safety standards Retail sales transactions Customer communication Pre-cooking preparation Cash amount verification Food service health code compliance Team supervision Quick service & fast food restaurant experience Basic math In-person customer service Shift management Simple food item preparation Supervising experience Cash register operations Food safety sanitizing procedures Hospitality industry experience Leading team collaboration initiatives Payment processing in food service Managing kitchen staff Safety standard operating procedures Leadership Full Job Description L unchbox Deli is a sandwich shop located in Grosse Pointe. We specialize in sandwiches, salads and catering. We are currently seeking one person with previous restaurant shift leading experience to fill a position. Our current needs are for someone who is available evenings and weekends and has the ability to deliver store orders if needed. Responsibilities Supervise daily sandwich shop operations, including food prep, cooking, and customer service. Lead and motivate team members to maintain high standards of quality and efficiency. Manage POS systems such as Aloha POS and Micros POS for transactions, inventory control, and reporting. Oversee food safety practices, ensuring proper handling, storage, and sanitation procedures are followed. Assist with staff training, coaching team members on food preparation, customer service, and safety protocols. Handle cash transactions accurately and perform shift closing duties including balancing registers. Support inventory management by monitoring stock levels and reporting shortages or issues. Requirements Previous experience in quick service or fast food restaurant management is preferred. Strong knowledge of food preparation, cooking techniques, and food safety standards. Experience with POS systems like Aloha POS or Micros POS is a plus. Proven leadership skills with experience supervising teams in hospitality or restaurant settings. Excellent communication skills to effectively manage staff and interact with customers. Ability to handle cash accurately and perform basic math calculations quickly. A background in food industry management such as culinary experience or restaurant management is beneficial. Join us as a Sandwich Shop Shift Leader where your leadership will help create an enjoyable experience for our guests while developing your career in hospitality!
Pay:
$14.00 - $18.00 per hourWork Location:
In personBenefits
- Dental Insurance