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ZC
Zinc Cafe & Bar - Corona del Mar
Retailer
Career Insights for Stocking Clerk
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Based on California data
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What they do
A Stocking Clerk replenishes and organizes shelves in a retail store. Unpacks and checks inventory received in a warehouse or stockroom, moves products to fill shelves and retrieves orders for customers or sales associates; may add labels or prices to products.
$39,764 / year median in California
+8% projected growth
Job Description
Retailer Zinc Cafe & Bar
- Corona del Mar Corona del Mar, CA Job Details 1 day ago Benefits Dental insurance Vision insurance Flexible schedule Qualifications Kitchen health and safety standards Retail sales transactions Retail customer service procedures Serving clients Food service health code compliance Basic math English Brand representation Brand advocacy Cash register operations Customer engagement Payment processing in food service Full Job Description Our Retailers are brand ambassadors who genuinely love our food, our brand and are customer obsessed!
KNOWLEDGE AND RESPONSIBILITIES
Responsible for providing excellent customer service to all guests, while adhering to Zinc's high standard of excellence. This includes guests that call in to place orders, stop by and grab something to go, or sit in with us to dine. Pays attention to guests and greeting them by making eye contact, smiling and spreading joy, while creating excitement about our brand. Positivity and friendliness are non-negotiables. Assists guests with any inquiries; able to educate them on menu items and any special promotions. Handles any guest situations with kindness and empathy, while adhering to company policy and practice is key. Uses sound judgment regarding when to escalate guest issues to a manager for resolution. Has a solid knowledge and understanding of our menu, including all food products and drink selections, to be able to educate our guests and promote upselling of our offerings. Responsible for operating our POS system (Toast) and performing tasks such as cash handling and credit card processing with attention to accuracy. Knowledgeable about how to suggestively sell to enhance the guest experience and drive sales. Responsible for checking the quality of all the products on display. Ensure the merchandising and presentation of the rotation of displays for all pastries and desserts are in alignment with company direction, which includes refilling and organizing all pasties and beverages on display. Responsible for the preparation of all drinks for retail and dining room, including batches for the retail counter. Cleanliness is everyone's focus! Responsible for keeping all areas of the store clean during and post operating business hours. Complete all opening, mid and closing procedures as well as daily checklist and as needed work assignments. Works consistently with a high sense of urgency, honesty, integrity, and as efficiently as possible. Working specific stations, as needed: Barista- As a part of our mission, the barista plays a crucial role in creating expertly crafted brewed goods for our guests, of the highest quality. POS
- Directly interacting with our guests, creating a warm and welcoming experience. Additional focal points of this station are packaging pastries to standard, suggesting made to order beverages, taking togo orders and inviting guests to return. Greeter
- Where applicable, the greeter is responsible for offering a warm welcome to our guests and directing them to the appropriate area. Merchandiser
- The merchandiser is a master at work, reinforcing the delectable charm of the bakery display. The merchandiser continually focuses on re-stocking products, ensuring the displays are aesthetically pleasing and bountiful! Pick-Up Specialist
- The specialist focuses on spreading joy to our guests by ensuring all pickup and delivery orders are prepared, packaged, and fulfilled in a timely manner Completing other duties as assigned