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Produce Clerk
Career Insights for Stocking Clerk
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Scorecard
Based on New York data
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What they do
A Stocking Clerk replenishes and organizes shelves in a retail store. Unpacks and checks inventory received in a warehouse or stockroom, moves products to fill shelves and retrieves orders for customers or sales associates; may add labels or prices to products.
$37,790 / year median in New York
+9% projected growth
Job Description
Join our produce department as part-time clerk focusing on freshly cut fruits for customers! Job duties can vary, but most of your time will be spent preparing fresh fruit filling containers by set guidelines for the grab and go section. This role has 3-4 hours shifts 3-4 times per week, and will help the produce department with closing duties as needed after fruit is cut and prepared for the display. Requirements/Responsibilities Provide prompt and courtieous customer service. Keep the cut fruit display stocked and signed; and ensure all produce is attractive, appealing, and on the shelf in a neat and colorful manner. Control freshness, quality and temperature of product by following safe food handling procedures. Understand and adhere to all Country of Origin Label (C.O.O.L.) regulations for all products in the Produce Department. Understand and adhere to all company guidelines as relates to Produce Department operations. Maintain a freindly and coopoerative work environmnent. Other duties as needed to help the produce department run smoothly. Special Instructions Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.