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Food Scientist Baked Products
Career Insights for Food and Agricultural Scientist / Technologist
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What they do
A Food and Agricultural Scientist or Technologist studies plants and animals used in food production. Researches topics related to improving quality and productivity in agriculture and livestock farming, or food science and nutrition. May specialize in applying food science to food product development.
$82,458 / year median in Texas
+16% projected growth
Job Description
This is an exciting opportunity to join a global supplier of consumer products serving a wide mix of customers. The Food Scientist will be working on creating new lines of Baked Goods and formulation of liquid food ingredient formulations as the company continues to grow through acquisition and organic growth. The Experienced Food Scientist, Formulation Specialist Technologist, Food Chemists or Food Development Scientists will be immediately working on developing new formulations and brands to compliment the company product segments for their popular brands. The plant is a modern, clean, well automated manufacturing plant with many long term employees who have benefitted for the incredible work environment and creative ideation mindset. The ideal candidate will have a Bachelor's Degree and 4+ years of experience with food formulation and development from ideation to launch and experience global notoriety for their creative efforts.