SEEKING Pizza Cook (Dough Specialist) - EQUES HOSPITALITY (Long Valley, N

Now Hiring - Eques Hospitality is a family-owned hospitality group growing across New Jersey, and we're looking for great people to grow with us. We're a small, hands-on operation that believes a healthy workplace, clear communication, and strong teamwork matter just as much as good food and service. If you like working with people who care, show up, and have each other's backs—you'll probably fit right in. Open Positions by Location Long Valley, NJ Pizza Cook / Dough Specialist Experience with dough fermentation and handling deck oven experience preferred Understanding of hydration, proofing, and timing Ability to manage pizza station independently We're not a massive corporate operation—and we like it that way. We're focused on finding the right fit , not just filling shifts, especially as we continue to expand. What You Can Expect Competitive pay based on experience Opportunities to grow within the company Supportive leadership that's present and involved A workplace where your effort is noticed We'd love to meet you. Eques Hospitality is an equal opportunity employer.

Job Types:

Full-time, Part-time, Temporary, Seasonal Pay:

$20.00 - $50.00 per hour

Benefits:

Employee discount Flexible schedule Paid sick time Paid time off Paid training

Work Location:

In person