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JJ
Jimmy John's
Delivery Driver Weekends
Career Insights for Sales Delivery Driver
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Scorecard
Based on Illinois data
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What they do
A Sales Delivery Driver drives a truck or other vehicle over established routes or within an established territory and sells or delivers goods, such as food products, including restaurant take-out items, or pick up or deliver items such as commercial laundry. May also take orders, collect payment, or stock merchandise at point of delivery. Includes newspaper delivery drivers. Excludes gig economy drivers.
$35,190 / year median in Illinois
+9% projected growth
Job Description
High School Seniors & college kids, this is the perfect job for you!
EARN UP TO
$25/ HOUR!TAKE HOME CASH TIPS DAILY!
Jimmy John's Delivery Driver's goal is to get that perfectly made sandwich in the customer's hand as quickly as possible. We do this by learning the most efficient route, double-checking orders to ensure everything is accounted for, and hustling on our feet (while always being safe and law-abiding while on the street). Our Drivers do great with the small delivery area and high volume ofCONSISTENT
deliveries. Drivers take home cash every day! While not on the road, Drivers work as Inshoppers and will be required to learn the menu with 100% accuracy, help take orders, make sandwiches and assist us in maintaining a clean restaurant. Delivery is a customer service job so knowing the menu, following customer's requests and following through with a smile can lead to more successful days!Requirements:
Must have at least one year of driving experience! Must be able to work Sundays! Must have a vehicle, valid driver's license, proof of insurance, and a clean driving record Drive safe and obey the rules of the road Work as an in-shopper when there are no deliveries and learn the menu with 100% accuracyAdditional Requirements:
- Must be able to lift 30-40 lbs. regularly throughout shifts
- Ability to stand, bend, reach and scoop through-out assigned shift
- Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F Company Introduction We slice our all-natural
- meats and fresh veggies in-house every day.