Assistant Banquet Manager

Banquet Assistant Manager - Sheraton Springfield Hotel Join the dynamic team at Sheraton Springfield Hotel as a Banquet Assistant Manager and play a vital role in delivering exceptional event experiences. We are seeking a motivated and organized professional to support our banquet operations, ensuring seamless service and customer satisfaction. This full-time position offers an excellent opportunity to grow within a reputable hospitality environment.

Key Responsibilities:

Assist the Banquet Manager in coordinating and supervising banquet events from setup to breakdown Ensure all banquet functions are executed according to client specifications and hotel standards Oversee banquet staff, providing guidance, training, and support to ensure high-quality service Monitor event timelines and logistics to ensure smooth operations Collaborate with culinary and service teams to meet guest expectations Handle guest inquiries and resolve issues promptly and professionally Maintain cleanliness, safety, and compliance with health regulations in banquet areas Assist with inventory management and equipment maintenance

Skills and Qualifications:

Previous experience in banquet or event management preferred Strong leadership and team management skills Excellent communication and interpersonal abilities Ability to multitask and work efficiently under pressure Attention to detail and organizational skills Flexibility to work evenings, weekends, and holidays as required Knowledge of hospitality industry standards and safety regulations High school diploma or equivalent; hospitality or management training is a plus At Sheraton Springfield Hotel, we foster a welcoming and inclusive culture that values teamwork, innovation, and professional growth. Join us and be part of a vibrant environment dedicated to creating memorable experiences for our guests. We offer competitive compensation, benefits, and opportunities for advancement within our organization. Assistant Banquet Manager

FALCON MANAGEMENT TR 1

Monarch Pl Ste 2500, Springfield, MA 01144 Full-time Full-time Banquet Assistant Manager - Sheraton Springfield Hotel Join the dynamic team at Sheraton Springfield Hotel as a Banquet Assistant Manager and play a vital role in delivering exceptional event experiences. We are seeking a motivated and organized professional to support our banquet operations, ensuring seamless service and customer satisfaction. This full-time position offers an excellent opportunity to grow within a reputable hospitality environment.

Key Responsibilities:

Assist the Banquet Manager in coordinating and supervising banquet events from setup to breakdown Ensure all banquet functions are executed according to client specifications and hotel standards Oversee banquet staff, providing guidance, training, and support to ensure high-quality service Monitor event timelines and logistics to ensure smooth operations Collaborate with culinary and service teams to meet guest expectations Handle guest inquiries and resolve issues promptly and professionally Maintain cleanliness, safety, and compliance with health regulations in banquet areas Assist with inventory management and equipment maintenance

Skills and Qualifications:

Previous experience in banquet or event management preferred Strong leadership and team management skills Excellent communication and interpersonal abilities Ability to multitask and work efficiently under pressure Attention to detail and organizational skills Flexibility to work evenings, weekends, and holidays as required Knowledge of hospitality industry standards and safety regulations High school diploma or equivalent; hospitality or management training is a plus At Sheraton Springfield Hotel, we foster a welcoming and inclusive culture that values teamwork, innovation, and professional growth. Join us and be part of a vibrant environment dedicated to creating memorable experiences for our guests. We offer competitive compensation, benefits, and opportunities for advancement within our organization.