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Dietary Cook
Job Description
•Must have Kitchen & cook experience in hospital or nursing home setting
•Dietary Cook is responsible for preparing and cooking meals for 75 residents and staff members. This is a swing shift position. Work schedule includes two mornings 530am-130pm, two evenings 11am-7pm, then off two days.
Job Type:
Full-time Pay:
From $14.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Disability insurance Health insurance Paid sick time Paid time off Paid training Vision insurance
Shift:
Evening shift Morning shift
Experience:
Meal preparation: 1 year (Preferred) Shift availability: Day Shift (Preferred)
Work Location:
In person