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Hospitality
Dishwasher
Paw Paw, MI

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The Foundation

PM Dishwasher

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Job Summary Join our dynamic culinary team as a PM Dishwasher, where your energy and attention to detail will keep our kitchen running smoothly and safely. In this vital role, you will be responsible for maintaining cleanliness and sanitation standards, supporting food preparation, and ensuring all kitchen equipment is properly operated and maintained. Your dedication will help create a clean, safe, and efficient environment that allows our culinary staff to deliver exceptional dining experiences. This position offers an exciting opportunity to be an essential part of a fast-paced hospitality setting, contributing to the overall success of our restaurant operations. Duties Operate commercial dishwashing equipment efficiently to ensure all dishes, utensils, and kitchenware are thoroughly cleaned and sanitized according to food safety procedures. Assist with basic food preparation tasks and support the kitchen team in maintaining a clean and organized workspace. Bypass dirty dishes from service stations, bussing tables as needed to support smooth customer flow. Follow strict sanitation protocols for cleaning surfaces, tools, and equipment to uphold health standards and prevent contamination. Handle manual tasks such as heavy lifting of pots, pans, and bulk supplies while adhering to proper manual handling techniques for safety. Support food safety management by adhering to proper food handling procedures and maintaining cleanliness in all areas of the kitchen. Operate kitchen equipment safely and responsibly, including dishwashers, sinks, and other small appliances used in food service environments. Qualifications Previous experience in food service or restaurant environments is highly preferred. Knowledge of food safety sanitizing procedures and sanitation standards within a commercial kitchen setting. Ability to perform manual handling tasks involving heavy lifting safely. Basic understanding of operating kitchen equipment such as dishwashers, sinks, and prep tools. Strong attention to detail with a focus on cleanliness, hygiene, and safety compliance. Excellent teamwork skills with the ability to communicate effectively in a fast-paced environment. Kitchen experience including knife skills or food preparation knowledge is a plus but not required. Join us as a PM Dishwasher and be part of a vibrant team dedicated to delivering top-quality service while maintaining the highest standards of cleanliness and safety!
Pay:
$14.00 - $15.00 per hour Expected hours: No more than 30.0 per week
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance