Find & Apply For Food Production Worker Jobs in Montecito, California

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Little Mountain

Beverage Director

Pay: $90,000–$110,000/yr

Posted: 3 weeks ago

Location: Montecito, CA (Onsite)

Last Updated: 2 weeks ago

Hours: Full-Time

Expires: 10/5/2026

Job Description

Beverage Director

Little Mountain

516 San Ysidro Road, Montecito, CA

Full Time

• Salary ($90k

•$110k)

Expires:

Sep 27, 2026 32 people viewed

Required Years of Experience 3 years Job Details Job Details

Little Mountain is seeking a passionate Beverage Director to help grow our program and our culture. We're looking for an enthusiastic curator and educator who believes in the transformative power of hospitality. If you're the type of leader that can balance deep beverage expertise and passion for excellence with kindness and humility, we want to meet you.

The nice to haves:

Advanced certification through Court of Master Sommeliers or WSET

Experience in Michelin-starred restaurants or other high-performing environments

Experience with restaurant openings or beverage program launches

Established relationships with small producers, importers, and distributors

Experience crafting cocktail and non-alcoholic beverage programs

A track record of creating successful wine education programs for staff

Experience with special events and wine dinners

A genuine passion for sustainability and supporting small, independent producers

Travel experience in wine regions and distilleries, with first-hand knowledge of production methods If you're reading this and finding yourself nodding along

•we'd love to meet. We're building something special in the Upper Village, and we need someone exceptional to help lead our beverage program. No need to check every single box

•we value passion, deep knowledge, and genuine curiosity just as much as formal credentials.

Compensation Details Compensation:

Salary ($90,000.00

•$110,000.00)

Benefits & Perks:

Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Relocation Expenses Required Skills Deep Understanding of Wines, Spirits, and Cocktails Passion for excellence Ability to Balance Expertise With Kindness and Humility Experience in Building and Leading Passionate Beverage Teams Talent for Building and Leading Teams Strong Business Acumen and Inventory Management Skills Ability to Create an Engaging Learning Environment Ability to Work Flexible Hours Including Nights, Weekends, and Holidays Gallery

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