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Hospitality
Meat and Seafood Processor / Packager
Albert Lea, MN

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Masterson Staffing

2nd Shift Production

Entry-Level JobVerifiedNo experience needed

Job Description

Rate of Pay:
20.00
Hours:
1st shift: M-F, 5am-7am-3:30pm or until the job is complete 2nd shift: M-F, 3:30pm-12pm or until the job is complete
Benefits:
Vacation Pay, Holiday Pay, Health Insurance, 401KJob is contingent on: Drug screen and State/National background check
Job Requirements:
Production Worker is responsible for ensuring quality products are produced according to customer expectations.
Key duties include:
Loading Materials:
Supplying empty lids and containers onto production lines to maintain continuous operation.
Operating Equipment:
Managing filling lines and packaging machinery, performing quality checks during production to ensure product standards are met.
Packaging:
Assembling boxes, sealing cases, and labeling finished products accurately for distribution.
Quality Assurance:
Monitoring product cases for weight accuracy and promptly reporting any equipment issues to maintain product integrity.
Maintenance:
Keeping work areas clean and adhering to food safety regulations, including SQF (Safe Quality Food) standards and Good Manufacturing Practices (GMPs).
Documentation:
Completing daily production reports and assisting with equipment operation as needed to support overall production efficiency.