Find & Apply For Restaurant / Food Service Manager Jobs in La Porte, Indiana

• Job Overview:

• We are seeking a dynamic and experienced General Manager to oversee our operations in the hospitality industry. The ideal candidate will have a strong background in restaurant management, customer service, and inventory control.

• Responsibilities:

• Manage day-to-day operations of the establishment
• Ensure exceptional customer service and satisfaction
• Oversee staff scheduling, training, and development
• Implement and maintain inventory control procedures
• Handle cash transactions and financial reporting
• Utilize Aloha POS system for order processing and reporting
• Maintain cleanliness and organization of the facility
• Collaborate with vendors and suppliers for inventory management

• Skills:

• Proficiency in Aloha POS system
• Previous experience in hotel or food service management
• Strong background in hospitality industry
• Knowledge of coffee service operations
• Exceptional customer service skills
• Cash handling expertise
• Ability to manage inventory effectively
• Familiarity with restaurant management practices This position offers a competitive salary commensurate with experience and performance.

If you possess the required skills and are looking to lead a dedicated team in a fast-paced environment, we encourage you to apply for this exciting opportunity as a General Manager.

Job Type:

Full-time Pay:

$45,000.00

• $55,000.

00 per year

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Vision insurance

Work Location:

In person