Find & Apply For Restaurant / Food Service Manager Jobs in Westfield, Indiana

Assistant Manager - Restaurant The Cigar Box Bar & Lounge Westfield, IN Job Details Part-time $25 an hour 8 days ago Benefits Paid training Employee discount Flexible schedule Qualifications Venue beverage service Customer communication Operations management Shift management Attention to detail Bar management Bartending Food service management Full Job Description Assistant Manager - Part-Time The Cigar Box Bar & Lounge | Westfield, Indiana $25/hour | 2-3 Shifts Per Week | Sundays Required The Cigar Box Bar & Lounge is looking for a dependable, hospitality-focused part-time Assistant Manager to help lead our Westfield location. This is an excellent opportunity for an experienced bartender, server, shift lead, or hospitality professional who is ready to take the next step into management—or an experienced manager who wants a leadership role without committing to a traditional full-time management schedule. This is a hands-on leadership position . Our managers don't simply supervise from the sidelines. They lead by example, interact with guests, support the team during busy periods, solve problems, coach employees, and take ownership of the overall operation during their shifts. Schedule & Compensation $25 per hour This is a part-time position averaging 2-3 shifts per week . Sunday availability is required. Additional shifts will generally include evenings and/or weekends based on business needs. We're looking for someone with dependable availability who can consistently work their scheduled shifts. What You'll Do As the Manager on Duty, you'll be responsible for leading the operation during your assigned shifts, including: Leading and supporting bartenders, servers, and kitchen staff Setting the standard for exceptional guest service Working alongside the team during busy periods Coaching employees and providing constructive, real-time feedback Monitoring the flow of the lounge and adjusting priorities as needed Handling guest concerns professionally and making sound decisions Overseeing reservations and large parties Ensuring POS, tab, payment, and cash-handling procedures are followed Ensuring opening, closing, cleanliness, and operational procedures are completed correctly Maintaining our standards for atmosphere, organization, and product presentation Identifying and communicating operational, staffing, inventory, or maintenance issues Providing ownership and management with clear feedback about each shift What We're Looking For We're primarily looking for leadership potential, hospitality experience, dependability, and good judgment.

Ideal candidates will have:

2+ years of restaurant, bar, hospitality, or customer-service experience Previous shift-lead, supervisory, training, or management experience preferred, but not required Strong communication and interpersonal skills Excellent attendance and punctuality The ability to remain calm and organized during busy shifts Confidence addressing employee or guest issues when necessary A willingness to jump in and help wherever needed Strong attention to detail and follow-through Reliable transportation Consistent Sunday availability You don't need to be an Assistant Manager to be considered. If you're a strong bartender, server, or hospitality professional who naturally takes initiative, helps lead the people around you, and is ready for greater responsibility, we'd like to talk with you. Experience with cigars, bourbon, whiskey, or premium spirits is helpful but not required . We can teach product knowledge. About The Cigar Box The Cigar Box has been serving Central Indiana cigar enthusiasts since 1997. Our Westfield Bar & Lounge combines a premium cigar lounge with a full-service bar and food program. Our goal is to provide exceptional hospitality in a relaxed, upscale environment while building a team that takes pride in its work, supports one another, and continually improves. This is a 21+ establishment. Applicants must be at least 21 years old. If you're an experienced hospitality professional looking for a part-time leadership opportunity with competitive pay, a consistent schedule, and the opportunity to grow your management skills, we encourage you to apply.

Pay:

$25.00 per hour Expected hours: 17.0 - 25.0 per week

Benefits:

Employee discount Flexible schedule Paid training Application Question(s): Are you available to work on Sundays?

Experience:

Bartending:

2 years (Required)

License/Certification:

employee (server) permit (Required)

Location:

Westfield, IN 46074 (Preferred) Ability to

Commute:

Westfield, IN 46074 (Required)

Work Location:

In person