Find & Apply For Restaurant / Food Service Manager Jobs in Swansea, Massachusetts

Kitchen Manager Gridiron Sports Bar - 3.6 Swansea, MA Job Details Full-time $55,000 - $60,000 a year 5 hours ago Benefits Paid training Employee discount Qualifications Kitchen health and safety standards Teamwork Production management Materials management in food and beverage Leadership Full Job Description Job Summary We are seeking a dedicated and experienced Kitchen Manager to oversee our kitchen operations and ensure the highest standards of food production and service. The ideal candidate will have a strong background in the food industry, with expertise in kitchen management and team leadership. As a Kitchen Manager, you will play a crucial role in maintaining a positive work environment while delivering exceptional dining experiences for our customers. Responsibilities Manage daily kitchen operations, ensuring efficient food production and adherence to safety and sanitation standards. Supervise and train kitchen staff, fostering teamwork and collaboration among team members. Oversee inventory management, including ordering supplies and controlling food costs to maximize profitability. Develop and implement menus that reflect seasonal ingredients and customer preferences. Ensure compliance with health regulations and maintain cleanliness throughout the kitchen area. Collaborate with front-of-house staff to ensure seamless service and customer satisfaction. Handle customer inquiries or complaints regarding food quality or service promptly and professionally. Utilize POS systems for tracking orders, managing inventory, and analyzing sales data. Experience Proven experience in kitchen management or a similar role within the restaurant or food production industry. Strong understanding of food production processes, kitchen equipment, and safety protocols. Excellent team management skills with the ability to motivate and lead a diverse group of employees. Exceptional customer service skills with a focus on delivering high-quality dining experiences. Proficiency in using POS systems for order processing and inventory management is preferred. Join our team as a Kitchen Manager where your leadership will contribute to creating memorable meals for our guests while ensuring an efficient and harmonious kitchen environment!

Job Type:

Full-time Pay:

$55,000.00 - $60,000.00 per year

Benefits:

Employee discount Paid training Shift availability: Night Shift (Required) Day Shift (Required) Ability to

Commute:

Swansea, MA 02777 (Required) Ability to

Relocate:

Swansea, MA 02777: Relocate before starting work (Required)

Work Location:

In person